Raised fasting blood glucose (>=7.0 mmol/L) in France

France: Raised fasting blood glucose (>=7.0 mmol/L) was 5.9 in 2014. ▲ Rising

Latest (2014)
5.9
Change on year
unchanged
World rank
164th
of 189 countries
All-time high
5.9
in 2013
All-time low
4.9
in 1980
Years of data
35
1980–2014

Raised fasting blood glucose (>=7.0 mmol/L) in France, 1980–2014

02461980199720141980: 4.91981: 4.91982: 51983: 51984: 51985: 51986: 51987: 51988: 5.11989: 5.11990: 5.11991: 5.21992: 5.21993: 5.21994: 5.31995: 5.31996: 5.31997: 5.41998: 5.41999: 5.42000: 5.52001: 5.52002: 5.62003: 5.62004: 5.62005: 5.72006: 5.72007: 5.72008: 5.72009: 5.82010: 5.82011: 5.82012: 5.82013: 5.92014: 5.9

Source: World Health Organization, Global Health Observatory.

Analysis

The most recent figure for raised fasting blood glucose (>=7.0 mmol/l) in France is 5.9, measured in 2014. That is the highest value across all 35 years on record.

The figure is up 5.4% over ten years.

Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in France peaked at 5.9 in 2013 and was at its lowest, 4.9, in 1980.

That places France 164th out of 189 countries with data for 2014, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Raised fasting blood glucose (>=7.0 mmol/L) in France, year by year

Annual values for Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate) in France, 1980 to 2014.
Year Value Change
1980 4.9
1981 4.9 +0.0%
1982 5 +2.0%
1983 5 +0.0%
1984 5 +0.0%
1985 5 +0.0%
1986 5 +0.0%
1987 5 +0.0%
1988 5.1 +2.0%
1989 5.1 +0.0%
1990 5.1 +0.0%
1991 5.2 +2.0%
1992 5.2 +0.0%
1993 5.2 +0.0%
1994 5.3 +1.9%
1995 5.3 +0.0%
1996 5.3 +0.0%
1997 5.4 +1.9%
1998 5.4 +0.0%
1999 5.4 +0.0%
2000 5.5 +1.9%
2001 5.5 +0.0%
2002 5.6 +1.8%
2003 5.6 +0.0%
2004 5.6 +0.0%
2005 5.7 +1.8%
2006 5.7 +0.0%
2007 5.7 +0.0%
2008 5.7 +0.0%
2009 5.8 +1.8%
2010 5.8 +0.0%
2011 5.8 +0.0%
2012 5.8 +0.0%
2013 5.9 +1.7%
2014 5.9 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 5 4.9 5.1 10
1990s 5.28 5.1 5.4 10
2000s 5.64 5.5 5.8 10
2010s 5.84 5.8 5.9 5

Countries ranked near France

  1. 162 Tanzania 6.1 compare
  2. 163 Kenya 6 compare
  3. 164 North Korea 5.9 compare
  4. 164 Iceland 5.9 compare
  5. 164 Australia 5.9 compare

See the full ranking of 203 places →

More health data for France

All data for France →

Frequently asked questions

What is raised fasting blood glucose (>=7.0 mmol/l) in France?
Raised fasting blood glucose (>=7.0 mmol/l) in France was 5.9 in 2014, according to World Health Organization, Global Health Observatory.
What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in France?
The highest recorded value was 5.9 in 2013.
What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in France?
The lowest recorded value was 4.9 in 1980.
How does France rank for raised fasting blood glucose (>=7.0 mmol/l)?
France ranks 164th out of 189 countries with data for 2014.
Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in France?
Over the last ten years it is up 5.4%. The long-run trend across the full record is rising.
Where does this France data come from?
The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.

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Raised fasting blood glucose (>=7.0 mmol/L) in France. Statizoid, drawing on World Health Organization, Global Health Observatory. Retrieved 01 September 2026, from https://health.statizoid.com/stat/raised-fasting-blood-glucose-7-0-mmol-l-age-standardized-estimate/france/

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About this data

Indicator
Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate)
Source
World Health Organization, Global Health Observatory
Licence
CC BY-NC-SA 3.0 IGO (WHO)
Coverage
203 places, 7,105 data points, 1980–2014
Last refreshed