France vs Iceland: Raised fasting blood glucose (>=7.0 mmol/L)
France
5.9
in 2014
Iceland
5.9
in 2014
France rank
164th
Iceland rank
164th
Raised fasting blood glucose (>=7.0 mmol/L) over time
- France
- Iceland
How they compare
France currently reports 5.9 against 5.9 in Iceland, a difference of 0.
Across all 35 years both countries report, Iceland has been ahead every year.
France ranks 164th and Iceland ranks 164th of 189 countries.
Iceland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5 | 6.64 | 1.64 | Iceland |
| 1990s | 5.28 | 6.56 | 1.28 | Iceland |
| 2000s | 5.64 | 6.26 | 0.62 | Iceland |
| 2010s | 5.84 | 5.96 | 0.12 | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), France or Iceland?
- France, at 5.9 against 5.9 in Iceland as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between France and Iceland?
- 0, with France ahead.
- How many years of comparable data are there for France and Iceland?
- 35 years are reported by both, from 1980 to 2014.
- How do France and Iceland rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- France ranks 164th and Iceland ranks 164th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.