Prevalence of moderate or severe food insecurity in the population in Uganda

Uganda: Prevalence of moderate or severe food insecurity in the population was 54.6% in 2023. ▼ Falling

Latest (2023)
54.6%
Change on year
down 8.2%
World rank
25th
of 126 countries
All-time high
76.0%
in 2017
All-time low
54.6%
in 2023
Years of data
9
2015–2023

Prevalence of moderate or severe food insecurity in the population in Uganda, 2015–2023

0204060802015201920232015: 66.3 %2016: 71.3 %2017: 76 %2018: 75 %2019: 73.1 %2020: 69.8 %2021: 65.9 %2022: 59.5 %2023: 54.6 %

Source: Food and Agriculture Organization of the United Nations (FAO). Measured in %.

Analysis

In 2023, prevalence of moderate or severe food insecurity in the population in Uganda stood at 54.6%. That is the lowest value across all 9 years on record.

The figure is down 8.2% on the previous year and down 17.6% over ten years.

Over the whole period, prevalence of moderate or severe food insecurity in the population in Uganda peaked at 76.0% in 2017 and was at its lowest, 54.6%, in 2023.

Uganda ranks 25th of 126 countries on this measure, in the top quarter.

Prevalence of moderate or severe food insecurity in the population in Uganda, year by year

Annual values for Prevalence of moderate or severe food insecurity in the population (%) in Uganda, 2015 to 2023.
Year % Change
2015 66.3%
2016 71.3% +7.5%
2017 76.0% +6.6%
2018 75.0% -1.3%
2019 73.1% -2.5%
2020 69.8% -4.5%
2021 65.9% -5.6%
2022 59.5% -9.7%
2023 54.6% -8.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 72.3% 66.3% 76.0% 5
2020s 62.5% 54.6% 69.8% 4

Countries ranked near Uganda

  1. 22 Jamaica 56.4% compare
  2. 23 Namibia 55.9% compare
  3. 24 Gambia 54.8% compare
  4. 26 Botswana 53.9% compare
  5. 27 Niger 50.9% compare
  6. 28 Guatemala 48.8% compare

See the full ranking of 149 places →

More health data for Uganda

All data for Uganda →

Frequently asked questions

What is prevalence of moderate or severe food insecurity in the population in Uganda?
Prevalence of moderate or severe food insecurity in the population in Uganda was 54.6% in 2023, according to Food and Agriculture Organization of the United Nations (FAO).
What is the highest prevalence of moderate or severe food insecurity in the population recorded in Uganda?
The highest recorded value was 76.0% in 2017.
What is the lowest prevalence of moderate or severe food insecurity in the population recorded in Uganda?
The lowest recorded value was 54.6% in 2023.
How does Uganda rank for prevalence of moderate or severe food insecurity in the population?
Uganda ranks 25th out of 126 countries with data for 2023.
Is prevalence of moderate or severe food insecurity in the population rising or falling in Uganda?
Over the last ten years it is down 17.6%. The long-run trend across the full record is falling.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations (FAO), published as part of Prevalence of moderate or severe food insecurity in the population (%). Statizoid updates them automatically from the source API.

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Prevalence of moderate or severe food insecurity in the population in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations (FAO). Retrieved 10 September 2026, from https://health.statizoid.com/stat/prevalence-of-moderate-or-severe-food-insecurity-in-the-population-percent/uganda/

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About this data

Indicator
Prevalence of moderate or severe food insecurity in the population (%)
Unit
%
Source
Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
149 places, 1,304 data points, 2014–2024
Last refreshed

The percentage of people in the population who live in households classified as moderately or severely food insecure. A household is classified as moderately or severely food insecure when at least one adult in the household has reported to have been exposed, at times during the year, to low quality diets and might have been forced to also reduce the quantity of food they would normally eat because of a lack of money or other resources.