Raised fasting blood glucose (>= 7.0 mmol/L) in SDN736
SDN736: Raised fasting blood glucose (>= 7.0 mmol/L) was 6.6 in 2014. ▲ Rising
Latest (2014)
6.6
Change on year
up 1.5%
Rank
10th
of 12 groups
All-time high
6.6
in 2014
All-time low
2.6
in 1980
Years of data
35
1980–2014
Raised fasting blood glucose (>= 7.0 mmol/L) in SDN736, 1980–2014
Source: World Health Organization, Global Health Observatory.
Analysis
SDN736 recorded 6.6 for raised fasting blood glucose (>= 7.0 mmol/l) in 2014. That is the highest value across all 35 years on record.
The figure is up 1.5% on the previous year and up 20.0% over ten years.
Over the whole period, raised fasting blood glucose (>= 7.0 mmol/l) in SDN736 peaked at 6.6 in 2014 and was at its lowest, 2.6, in 1980.
The long-run direction has been consistently rising across the 35 years of available data.
Raised fasting blood glucose (>= 7.0 mmol/L) in SDN736, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 2.6 | — |
| 1981 | 2.7 | +3.8% |
| 1982 | 2.7 | +0.0% |
| 1983 | 2.8 | +3.7% |
| 1984 | 2.9 | +3.6% |
| 1985 | 3 | +3.4% |
| 1986 | 3.1 | +3.3% |
| 1987 | 3.2 | +3.2% |
| 1988 | 3.3 | +3.1% |
| 1989 | 3.4 | +3.0% |
| 1990 | 3.6 | +5.9% |
| 1991 | 3.7 | +2.8% |
| 1992 | 3.9 | +5.4% |
| 1993 | 4 | +2.6% |
| 1994 | 4.2 | +5.0% |
| 1995 | 4.3 | +2.4% |
| 1996 | 4.5 | +4.7% |
| 1997 | 4.6 | +2.2% |
| 1998 | 4.8 | +4.3% |
| 1999 | 4.9 | +2.1% |
| 2000 | 5.1 | +4.1% |
| 2001 | 5.2 | +2.0% |
| 2002 | 5.3 | +1.9% |
| 2003 | 5.4 | +1.9% |
| 2004 | 5.5 | +1.9% |
| 2005 | 5.6 | +1.8% |
| 2006 | 5.7 | +1.8% |
| 2007 | 5.8 | +1.8% |
| 2008 | 5.9 | +1.7% |
| 2009 | 6 | +1.7% |
| 2010 | 6.1 | +1.7% |
| 2011 | 6.3 | +3.3% |
| 2012 | 6.4 | +1.6% |
| 2013 | 6.5 | +1.6% |
| 2014 | 6.6 | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 2.97 | 2.6 | 3.4 | 10 |
| 1990s | 4.25 | 3.6 | 4.9 | 10 |
| 2000s | 5.55 | 5.1 | 6 | 10 |
| 2010s | 6.38 | 6.1 | 6.6 | 5 |
Countries ranked near SDN736
More health data for SDN736
- Mean BMI (kg/m²) 24.7 (2016)
- Mean systolic blood pressure 127.4 (2015)
- Raised fasting blood glucose (>=7.0 mmol/L) 8.9 (2014)
Frequently asked questions
- What is raised fasting blood glucose (>= 7.0 mmol/l) in SDN736?
- Raised fasting blood glucose (>= 7.0 mmol/l) in SDN736 was 6.6 in 2014, according to World Health Organization, Global Health Observatory.
- What is the highest raised fasting blood glucose (>= 7.0 mmol/l) recorded in SDN736?
- The highest recorded value was 6.6 in 2014.
- What is the lowest raised fasting blood glucose (>= 7.0 mmol/l) recorded in SDN736?
- The lowest recorded value was 2.6 in 1980.
- How does SDN736 rank for raised fasting blood glucose (>= 7.0 mmol/l)?
- SDN736 ranks 10th out of 12 groups with data for 2014.
- Is raised fasting blood glucose (>= 7.0 mmol/l) rising or falling in SDN736?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
- Where does this SDN736 data come from?
- The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (WHO).