Raised fasting blood glucose (>=7.0 mmol/L) in SDN736
SDN736: Raised fasting blood glucose (>=7.0 mmol/L) was 8.9 in 2014. ▲ Rising
Latest (2014)
8.9
Change on year
up 1.1%
Rank
3rd
of 12 groups
All-time high
8.9
in 2014
All-time low
3.7
in 1980
Years of data
35
1980–2014
Raised fasting blood glucose (>=7.0 mmol/L) in SDN736, 1980–2014
Source: World Health Organization, Global Health Observatory.
Analysis
In 2014, raised fasting blood glucose (>=7.0 mmol/l) in SDN736 stood at 8.9. That is the highest value across all 35 years on record.
The figure is up 1.1% on the previous year and up 15.6% over ten years.
Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in SDN736 peaked at 8.9 in 2014 and was at its lowest, 3.7, in 1980.
The long-run direction has been consistently rising across the 35 years of available data.
Raised fasting blood glucose (>=7.0 mmol/L) in SDN736, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 3.7 | — |
| 1981 | 3.8 | +2.7% |
| 1982 | 3.9 | +2.6% |
| 1983 | 4 | +2.6% |
| 1984 | 4.1 | +2.5% |
| 1985 | 4.3 | +4.9% |
| 1986 | 4.4 | +2.3% |
| 1987 | 4.6 | +4.5% |
| 1988 | 4.7 | +2.2% |
| 1989 | 4.9 | +4.3% |
| 1990 | 5.1 | +4.1% |
| 1991 | 5.3 | +3.9% |
| 1992 | 5.5 | +3.8% |
| 1993 | 5.7 | +3.6% |
| 1994 | 6 | +5.3% |
| 1995 | 6.2 | +3.3% |
| 1996 | 6.4 | +3.2% |
| 1997 | 6.6 | +3.1% |
| 1998 | 6.8 | +3.0% |
| 1999 | 7 | +2.9% |
| 2000 | 7.1 | +1.4% |
| 2001 | 7.3 | +2.8% |
| 2002 | 7.4 | +1.4% |
| 2003 | 7.6 | +2.7% |
| 2004 | 7.7 | +1.3% |
| 2005 | 7.8 | +1.3% |
| 2006 | 8 | +2.6% |
| 2007 | 8.1 | +1.2% |
| 2008 | 8.2 | +1.2% |
| 2009 | 8.3 | +1.2% |
| 2010 | 8.4 | +1.2% |
| 2011 | 8.5 | +1.2% |
| 2012 | 8.7 | +2.4% |
| 2013 | 8.8 | +1.1% |
| 2014 | 8.9 | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4.24 | 3.7 | 4.9 | 10 |
| 1990s | 6.06 | 5.1 | 7 | 10 |
| 2000s | 7.75 | 7.1 | 8.3 | 10 |
| 2010s | 8.66 | 8.4 | 8.9 | 5 |
Countries ranked near SDN736
More health data for SDN736
- Mean BMI (kg/m²) 24.7 (2016)
- Mean systolic blood pressure 127.4 (2015)
- Raised fasting blood glucose (>= 7.0 mmol/L) 6.6 (2014)
Frequently asked questions
- What is raised fasting blood glucose (>=7.0 mmol/l) in SDN736?
- Raised fasting blood glucose (>=7.0 mmol/l) in SDN736 was 8.9 in 2014, according to World Health Organization, Global Health Observatory.
- What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in SDN736?
- The highest recorded value was 8.9 in 2014.
- What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in SDN736?
- The lowest recorded value was 3.7 in 1980.
- How does SDN736 rank for raised fasting blood glucose (>=7.0 mmol/l)?
- SDN736 ranks 3rd out of 12 groups with data for 2014.
- Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in SDN736?
- Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
- Where does this SDN736 data come from?
- The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (WHO).