Raised fasting blood glucose (>= 7.0 mmol/L) in Japan
Japan: Raised fasting blood glucose (>= 7.0 mmol/L) was 10.1 in 2014. ▲ Rising
Raised fasting blood glucose (>= 7.0 mmol/L) in Japan, 1980–2014
Source: World Health Organization, Global Health Observatory.
Analysis
The most recent figure for raised fasting blood glucose (>= 7.0 mmol/l) in Japan is 10.1, measured in 2014. That is the highest value across all 35 years on record.
The figure is up 1.0% on the previous year and up 11.0% over ten years.
Over the whole period, raised fasting blood glucose (>= 7.0 mmol/l) in Japan peaked at 10.1 in 2014 and was at its lowest, 5.7, in 1980.
That places Japan 50th out of 189 countries with data for 2014, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Raised fasting blood glucose (>= 7.0 mmol/L) in Japan, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 5.7 | — |
| 1981 | 5.8 | +1.8% |
| 1982 | 5.9 | +1.7% |
| 1983 | 6 | +1.7% |
| 1984 | 6.1 | +1.7% |
| 1985 | 6.2 | +1.6% |
| 1986 | 6.4 | +3.2% |
| 1987 | 6.5 | +1.6% |
| 1988 | 6.7 | +3.1% |
| 1989 | 6.8 | +1.5% |
| 1990 | 7 | +2.9% |
| 1991 | 7.1 | +1.4% |
| 1992 | 7.3 | +2.8% |
| 1993 | 7.4 | +1.4% |
| 1994 | 7.6 | +2.7% |
| 1995 | 7.7 | +1.3% |
| 1996 | 7.9 | +2.6% |
| 1997 | 8 | +1.3% |
| 1998 | 8.2 | +2.5% |
| 1999 | 8.4 | +2.4% |
| 2000 | 8.5 | +1.2% |
| 2001 | 8.7 | +2.4% |
| 2002 | 8.8 | +1.1% |
| 2003 | 9 | +2.3% |
| 2004 | 9.1 | +1.1% |
| 2005 | 9.3 | +2.2% |
| 2006 | 9.4 | +1.1% |
| 2007 | 9.6 | +2.1% |
| 2008 | 9.7 | +1.0% |
| 2009 | 9.8 | +1.0% |
| 2010 | 9.9 | +1.0% |
| 2011 | 9.9 | +0.0% |
| 2012 | 10 | +1.0% |
| 2013 | 10 | +0.0% |
| 2014 | 10.1 | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6.21 | 5.7 | 6.8 | 10 |
| 1990s | 7.66 | 7 | 8.4 | 10 |
| 2000s | 9.19 | 8.5 | 9.8 | 10 |
| 2010s | 9.98 | 9.9 | 10.1 | 5 |
Countries ranked near Japan
More health data for Japan
- Un projection of annual infant deaths, annual growth rate -2.73 % change on previous year (2100)
- Heat deaths vs projected death rates, annual growth rate -0.2774 % change on previous year (2090)
- Estimated changes in temperature-related death rates compared to projected death rates 1,294 deaths per 1,000 people (2090)
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- Population ages 75-79, female, per capita 0.0384 units per person (2025)
- Population ages 75-79, male, annual growth rate 5.61 % change on previous year (2025)
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Frequently asked questions
- What is raised fasting blood glucose (>= 7.0 mmol/l) in Japan?
- Raised fasting blood glucose (>= 7.0 mmol/l) in Japan was 10.1 in 2014, according to World Health Organization, Global Health Observatory.
- What is the highest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Japan?
- The highest recorded value was 10.1 in 2014.
- What is the lowest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Japan?
- The lowest recorded value was 5.7 in 1980.
- How does Japan rank for raised fasting blood glucose (>= 7.0 mmol/l)?
- Japan ranks 50th out of 189 countries with data for 2014.
- Is raised fasting blood glucose (>= 7.0 mmol/l) rising or falling in Japan?
- Over the last ten years it is up 11.0%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (WHO).