Prevalence of moderate or severe food insecurity in the population in Europe & Central Asia (IDA & IBRD countries)
Europe & Central Asia (IDA & IBRD countries): Prevalence of moderate or severe food insecurity in the population was 14.5% in 2024. ▼ Falling
Prevalence of moderate or severe food insecurity in the population in Europe & Central Asia (IDA & IBRD countries), 2014–2024
Source: Food and Agriculture Organization of the United Nations (FAO). Measured in %.
Analysis
In 2024, prevalence of moderate or severe food insecurity in the population in Europe & Central Asia (IDA & IBRD countries) stood at 14.5%. That is the lowest value across all 11 years on record.
That represents a change of down 4.8% on the previous year and down 14.2% over five years.
Over the whole period, prevalence of moderate or severe food insecurity in the population in Europe & Central Asia (IDA & IBRD countries) peaked at 18.9% in 2021 and was at its lowest, 14.5%, in 2024.
That places Europe & Central Asia (IDA & IBRD countries) 17th out of 23 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 11 years of available data.
Prevalence of moderate or severe food insecurity in the population in Europe & Central Asia (IDA & IBRD countries), year by year
| Year | % | Change |
|---|---|---|
| 2014 | 13.6% | — |
| 2015 | 14.6% | +7.6% |
| 2016 | 14.4% | -1.1% |
| 2017 | 14.6% | +1.6% |
| 2018 | 13.6% | -6.8% |
| 2019 | 13.8% | +0.8% |
| 2020 | 17.0% | +23.2% |
| 2021 | 18.9% | +11.2% |
| 2022 | 17.1% | -9.1% |
| 2023 | 15.3% | -10.9% |
| 2024 | 14.5% | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 14.1% | 13.6% | 14.6% | 6 |
| 2020s | 16.6% | 14.5% | 18.9% | 5 |
Countries ranked near Europe & Central Asia (IDA & IBRD countries)
More health data for Europe & Central Asia (IDA & IBRD countries)
- Population ages 30-34, male, per unit of GDP 0 units per US$ of GDP (2025)
- Population ages 40-44, female, annual growth rate 1.34 % change on previous year (2025)
- Population ages 35-39, male, per capita 0.0402 units per person (2025)
- Population ages 35-39, male, per unit of GDP 0 units per US$ of GDP (2025)
- Population ages 35-39, male, annual growth rate -0.0639 % change on previous year (2025)
- Population ages 35-39, female, per capita 0.0397 units per person (2025)
- Population ages 35-39, female, per unit of GDP 0 units per US$ of GDP (2025)
- Population ages 35-39, female, annual growth rate -0.1882 % change on previous year (2025)
- Population ages 30-34, male, per capita 0.035 units per person (2025)
- Population ages 25-29, male, per unit of GDP 0 units per US$ of GDP (2025)
Frequently asked questions
- What is prevalence of moderate or severe food insecurity in the population in Europe & Central Asia (IDA & IBRD countries)?
- Prevalence of moderate or severe food insecurity in the population in Europe & Central Asia (IDA & IBRD countries) was 14.5% in 2024, according to Food and Agriculture Organization of the United Nations (FAO).
- What is the highest prevalence of moderate or severe food insecurity in the population recorded in Europe & Central Asia (IDA & IBRD countries)?
- The highest recorded value was 18.9% in 2021.
- What is the lowest prevalence of moderate or severe food insecurity in the population recorded in Europe & Central Asia (IDA & IBRD countries)?
- The lowest recorded value was 14.5% in 2024.
- How does Europe & Central Asia (IDA & IBRD countries) rank for prevalence of moderate or severe food insecurity in the population?
- Europe & Central Asia (IDA & IBRD countries) ranks 17th out of 23 groups with data for 2024.
- Where does this Europe & Central Asia (IDA & IBRD countries) data come from?
- The figures come from Food and Agriculture Organization of the United Nations (FAO), published as part of Prevalence of moderate or severe food insecurity in the population (%). Statizoid updates them automatically from the source API.
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About this data
The percentage of people in the population who live in households classified as moderately or severely food insecure. A household is classified as moderately or severely food insecure when at least one adult in the household has reported to have been exposed, at times during the year, to low quality diets and might have been forced to also reduce the quantity of food they would normally eat because of a lack of money or other resources.