Prevalence of moderate or severe food insecurity in the population in Azerbaijan

Azerbaijan: Prevalence of moderate or severe food insecurity in the population was 14.0% in 2023. ▲ Rising

Latest (2023)
14.0%
Change on year
up 14.8%
World rank
77th
of 126 countries
All-time high
14.0%
in 2023
All-time low
5.9%
in 2015
Years of data
9
2015–2023

Prevalence of moderate or severe food insecurity in the population in Azerbaijan, 2015–2023

0510152015201920232015: 5.9 %2016: 7.7 %2017: 8.5 %2018: 9.6 %2019: 8.9 %2020: 9.5 %2021: 10.1 %2022: 12.2 %2023: 14 %

Source: Food and Agriculture Organization of the United Nations (FAO). Measured in %.

Analysis

In 2023, prevalence of moderate or severe food insecurity in the population in Azerbaijan stood at 14.0%. That is the highest value across all 9 years on record.

Compared with earlier readings it is up 14.8% on the previous year and up 137.3% over ten years.

Over the whole period, prevalence of moderate or severe food insecurity in the population in Azerbaijan peaked at 14.0% in 2023 and was at its lowest, 5.9%, in 2015.

That places Azerbaijan 77th out of 126 countries with data for 2023, putting it in the middle of the range.

Prevalence of moderate or severe food insecurity in the population in Azerbaijan, year by year

Annual values for Prevalence of moderate or severe food insecurity in the population (%) in Azerbaijan, 2015 to 2023.
Year % Change
2015 5.9%
2016 7.7% +30.5%
2017 8.5% +10.4%
2018 9.6% +12.9%
2019 8.9% -7.3%
2020 9.5% +6.7%
2021 10.1% +6.3%
2022 12.2% +20.8%
2023 14.0% +14.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 8.1% 5.9% 9.6% 5
2020s 11.4% 9.5% 14.0% 4

Countries ranked near Azerbaijan

  1. 74 Hungary 15.6% compare
  2. 75 Costa Rica 15.4% compare
  3. 76 North Macedonia 15.2% compare
  4. 78 Australia 13.8% compare
  5. 79 Brazil 13.5% compare
  6. 80 Finland 13.4% compare

See the full ranking of 149 places →

More health data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is prevalence of moderate or severe food insecurity in the population in Azerbaijan?
Prevalence of moderate or severe food insecurity in the population in Azerbaijan was 14.0% in 2023, according to Food and Agriculture Organization of the United Nations (FAO).
What is the highest prevalence of moderate or severe food insecurity in the population recorded in Azerbaijan?
The highest recorded value was 14.0% in 2023.
What is the lowest prevalence of moderate or severe food insecurity in the population recorded in Azerbaijan?
The lowest recorded value was 5.9% in 2015.
How does Azerbaijan rank for prevalence of moderate or severe food insecurity in the population?
Azerbaijan ranks 77th out of 126 countries with data for 2023.
Is prevalence of moderate or severe food insecurity in the population rising or falling in Azerbaijan?
Over the last ten years it is up 137.3%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations (FAO), published as part of Prevalence of moderate or severe food insecurity in the population (%). Statizoid updates them automatically from the source API.

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Prevalence of moderate or severe food insecurity in the population in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations (FAO). Retrieved 11 September 2026, from https://health.statizoid.com/stat/prevalence-of-moderate-or-severe-food-insecurity-in-the-population-percent/azerbaijan/

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About this data

Indicator
Prevalence of moderate or severe food insecurity in the population (%)
Unit
%
Source
Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
149 places, 1,304 data points, 2014–2024
Last refreshed

The percentage of people in the population who live in households classified as moderately or severely food insecure. A household is classified as moderately or severely food insecure when at least one adult in the household has reported to have been exposed, at times during the year, to low quality diets and might have been forced to also reduce the quantity of food they would normally eat because of a lack of money or other resources.