Introduction to solid, semi-solid foods in Peru
Peru: Introduction to solid, semi-solid foods was 94.91 in 2024. ▲ Rising
Latest (2024)
94.91
Change on year
up 1.0%
World rank
2nd
of 38 countries
All-time high
95.57
in 2017
All-time low
77.52
in 2000
Years of data
17
2000–2024
Introduction to solid, semi-solid foods in Peru, 2000–2024
Source: UNICEF.
Analysis
In 2024, introduction to solid, semi-solid foods in Peru stood at 94.91.
That represents a change of up 1.0% on the previous year and up 4.5% over ten years.
Over the whole period, introduction to solid, semi-solid foods in Peru peaked at 95.57 in 2017 and was at its lowest, 77.52, in 2000.
That places Peru 2nd out of 38 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 17 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 79.96 | 77.52 | 81.59 | 3 |
| 2010s | 90.95 | 82.02 | 95.57 | 9 |
| 2020s | 93.47 | 90.68 | 94.91 | 5 |
Countries ranked near Peru
- 1 Sierra Leone 99.44 compare
- 3 Haiti 93.2 compare
- 4 Madagascar 92.4 compare
- 5 Dominican Republic 90.12 compare
More health data for Peru
- Un projection of annual infant deaths, annual growth rate -1.88 % change on previous year (2100)
- Heat deaths vs projected death rates, annual growth rate 0.5045 % change on previous year (2090)
- Heat deaths vs projected death rates 1,235 (2090)
- Un projection of annual infant deaths 782 (2100)
- Population ages 65 and above, total, annual growth rate 3.66 % change on previous year (2025)
- Population ages 65 and above, total, per unit of GDP 0 units per US$ of GDP (2025)
- Population ages 65 and above, total, per capita 0.0947 units per person (2025)
- Population, female, annual growth rate 1.06 % change on previous year (2025)
- Population, female, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Population, female, per capita 0.5027 units per person (2025)
Frequently asked questions
- What is introduction to solid, semi-solid foods in Peru?
- Introduction to solid, semi-solid foods in Peru was 94.91 in 2024, according to UNICEF.
- What is the highest introduction to solid, semi-solid foods recorded in Peru?
- The highest recorded value was 95.57 in 2017.
- What is the lowest introduction to solid, semi-solid foods recorded in Peru?
- The lowest recorded value was 77.52 in 2000.
- How does Peru rank for introduction to solid, semi-solid foods?
- Peru ranks 2nd out of 38 countries with data for 2024.
- Is introduction to solid, semi-solid foods rising or falling in Peru?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from UNICEF, published as part of Introduction to solid, semi-solid foods (6-8 months). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under UNICEF Terms of Use (attribution required).