Raised fasting blood glucose (>= 7.0 mmol/L) in Tuvalu
Tuvalu: Raised fasting blood glucose (>= 7.0 mmol/L) was 23.1 in 2014. ▲ Rising
Raised fasting blood glucose (>= 7.0 mmol/L) in Tuvalu, 1980–2014
Source: World Health Organization, Global Health Observatory.
Analysis
In 2014, raised fasting blood glucose (>= 7.0 mmol/l) in Tuvalu stood at 23.1. That is the highest value across all 35 years on record.
The figure is up 1.8% on the previous year and up 27.6% over ten years.
Over the whole period, raised fasting blood glucose (>= 7.0 mmol/l) in Tuvalu peaked at 23.1 in 2014 and was at its lowest, 6.7, in 1980.
That places Tuvalu 4th out of 189 countries with data for 2014, putting it in the top 10%.
The long-run direction has been consistently rising across the 35 years of available data.
Raised fasting blood glucose (>= 7.0 mmol/L) in Tuvalu, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 6.7 | — |
| 1981 | 7 | +4.5% |
| 1982 | 7.3 | +4.3% |
| 1983 | 7.6 | +4.1% |
| 1984 | 7.9 | +3.9% |
| 1985 | 8.3 | +5.1% |
| 1986 | 8.7 | +4.8% |
| 1987 | 9.1 | +4.6% |
| 1988 | 9.6 | +5.5% |
| 1989 | 10.1 | +5.2% |
| 1990 | 10.6 | +5.0% |
| 1991 | 11.1 | +4.7% |
| 1992 | 11.7 | +5.4% |
| 1993 | 12.3 | +5.1% |
| 1994 | 12.8 | +4.1% |
| 1995 | 13.4 | +4.7% |
| 1996 | 13.9 | +3.7% |
| 1997 | 14.5 | +4.3% |
| 1998 | 15 | +3.4% |
| 1999 | 15.5 | +3.3% |
| 2000 | 16.1 | +3.9% |
| 2001 | 16.6 | +3.1% |
| 2002 | 17.1 | +3.0% |
| 2003 | 17.6 | +2.9% |
| 2004 | 18.1 | +2.8% |
| 2005 | 18.6 | +2.8% |
| 2006 | 19.1 | +2.7% |
| 2007 | 19.7 | +3.1% |
| 2008 | 20.2 | +2.5% |
| 2009 | 20.7 | +2.5% |
| 2010 | 21.2 | +2.4% |
| 2011 | 21.7 | +2.4% |
| 2012 | 22.2 | +2.3% |
| 2013 | 22.7 | +2.3% |
| 2014 | 23.1 | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 8.23 | 6.7 | 10.1 | 10 |
| 1990s | 13.08 | 10.6 | 15.5 | 10 |
| 2000s | 18.38 | 16.1 | 20.7 | 10 |
| 2010s | 22.18 | 21.2 | 23.1 | 5 |
Countries ranked near Tuvalu
More health data for Tuvalu
- Un projection of annual infant deaths, annual growth rate -100 % change on previous year (2095)
- Heat deaths vs projected death rates, annual growth rate 1.12 % change on previous year (2090)
- Estimated changes in temperature-related death rates compared to projected death rates 985 deaths per 1,000 people (2090)
- Number of infants who die before age 1 0 deaths (2100)
- Deaths in armed conflicts based on where they occurred 0 deaths (2026)
- Deaths in armed conflicts by region 0 deaths (2026)
- Population, male, annual growth rate -1.56 % change on previous year (2025)
- Population, male, per capita 0.5119 units per person (2025)
- Population, male, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Age population, age 08, male, interpolated 116 (2025)
Frequently asked questions
- What is raised fasting blood glucose (>= 7.0 mmol/l) in Tuvalu?
- Raised fasting blood glucose (>= 7.0 mmol/l) in Tuvalu was 23.1 in 2014, according to World Health Organization, Global Health Observatory.
- What is the highest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Tuvalu?
- The highest recorded value was 23.1 in 2014.
- What is the lowest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Tuvalu?
- The lowest recorded value was 6.7 in 1980.
- How does Tuvalu rank for raised fasting blood glucose (>= 7.0 mmol/l)?
- Tuvalu ranks 4th out of 189 countries with data for 2014.
- Is raised fasting blood glucose (>= 7.0 mmol/l) rising or falling in Tuvalu?
- Over the last ten years it is up 27.6%. The long-run trend across the full record is rising.
- Where does this Tuvalu data come from?
- The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid updates them automatically from the source API.
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