Raised fasting blood glucose (>=7.0 mmol/L) in Saint Lucia

Saint Lucia: Raised fasting blood glucose (>=7.0 mmol/L) was 14.5 in 2014. ▲ Rising

Latest (2014)
14.5
Change on year
up 4.3%
World rank
23rd
of 189 countries
All-time high
14.5
in 2014
All-time low
4.2
in 1980
Years of data
35
1980–2014

Raised fasting blood glucose (>=7.0 mmol/L) in Saint Lucia, 1980–2014

57.51012.5151980199720141980: 4.21981: 4.31982: 4.41983: 4.51984: 4.61985: 4.71986: 4.91987: 51988: 5.21989: 5.41990: 5.61991: 5.81992: 61993: 6.31994: 6.51995: 6.81996: 71997: 7.31998: 7.61999: 7.92000: 8.22001: 8.52002: 8.82003: 9.12004: 9.52005: 9.92006: 10.32007: 10.72008: 11.22009: 11.72010: 12.22011: 12.72012: 13.32013: 13.92014: 14.5

Source: World Health Organization, Global Health Observatory.

Analysis

The most recent figure for raised fasting blood glucose (>=7.0 mmol/l) in Saint Lucia is 14.5, measured in 2014. That is the highest value across all 35 years on record.

The figure is up 4.3% on the previous year and up 52.6% over ten years.

Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in Saint Lucia peaked at 14.5 in 2014 and was at its lowest, 4.2, in 1980.

That places Saint Lucia 23rd out of 189 countries with data for 2014, putting it in the top quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Raised fasting blood glucose (>=7.0 mmol/L) in Saint Lucia, year by year

Annual values for Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate) in Saint Lucia, 1980 to 2014.
Year Value Change
1980 4.2
1981 4.3 +2.4%
1982 4.4 +2.3%
1983 4.5 +2.3%
1984 4.6 +2.2%
1985 4.7 +2.2%
1986 4.9 +4.3%
1987 5 +2.0%
1988 5.2 +4.0%
1989 5.4 +3.8%
1990 5.6 +3.7%
1991 5.8 +3.6%
1992 6 +3.4%
1993 6.3 +5.0%
1994 6.5 +3.2%
1995 6.8 +4.6%
1996 7 +2.9%
1997 7.3 +4.3%
1998 7.6 +4.1%
1999 7.9 +3.9%
2000 8.2 +3.8%
2001 8.5 +3.7%
2002 8.8 +3.5%
2003 9.1 +3.4%
2004 9.5 +4.4%
2005 9.9 +4.2%
2006 10.3 +4.0%
2007 10.7 +3.9%
2008 11.2 +4.7%
2009 11.7 +4.5%
2010 12.2 +4.3%
2011 12.7 +4.1%
2012 13.3 +4.7%
2013 13.9 +4.5%
2014 14.5 +4.3%

Averages by decade

DecadeAverage LowestHighest Years
1980s 4.72 4.2 5.4 10
1990s 6.68 5.6 7.9 10
2000s 9.79 8.2 11.7 10
2010s 13.32 12.2 14.5 5

Countries ranked near Saint Lucia

  1. 20 United Arab Emirates 15.1 compare
  2. 21 Papua New Guinea 14.8 compare
  3. 22 Syria 14.6 compare
  4. 23 Saint Kitts and Nevis 14.5 compare
  5. 25 Solomon Islands 13.9 compare
  6. 26 Morocco 13.7 compare

See the full ranking of 203 places →

More health data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is raised fasting blood glucose (>=7.0 mmol/l) in Saint Lucia?
Raised fasting blood glucose (>=7.0 mmol/l) in Saint Lucia was 14.5 in 2014, according to World Health Organization, Global Health Observatory.
What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in Saint Lucia?
The highest recorded value was 14.5 in 2014.
What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in Saint Lucia?
The lowest recorded value was 4.2 in 1980.
How does Saint Lucia rank for raised fasting blood glucose (>=7.0 mmol/l)?
Saint Lucia ranks 23rd out of 189 countries with data for 2014.
Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in Saint Lucia?
Over the last ten years it is up 52.6%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.

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Raised fasting blood glucose (>=7.0 mmol/L) in Saint Lucia. Statizoid, drawing on World Health Organization, Global Health Observatory. Retrieved 02 September 2026, from https://health.statizoid.com/stat/raised-fasting-blood-glucose-7-0-mmol-l-age-standardized-estimate/st-lucia/

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About this data

Indicator
Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate)
Source
World Health Organization, Global Health Observatory
Licence
CC BY-NC-SA 3.0 IGO (WHO)
Coverage
203 places, 7,105 data points, 1980–2014
Last refreshed