Raised fasting blood glucose (>=7.0 mmol/L) in Sri Lanka
Sri Lanka: Raised fasting blood glucose (>=7.0 mmol/L) was 7.4 in 2014. ▲ Rising
Raised fasting blood glucose (>=7.0 mmol/L) in Sri Lanka, 1980–2014
Source: World Health Organization, Global Health Observatory.
Analysis
Sri Lanka recorded 7.4 for raised fasting blood glucose (>=7.0 mmol/l) in 2014. That is the highest value across all 35 years on record.
Compared with earlier readings it is up 2.8% on the previous year and up 25.4% over ten years.
Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in Sri Lanka peaked at 7.4 in 2014 and was at its lowest, 3.4, in 1980.
That places Sri Lanka 116th out of 189 countries with data for 2014, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Raised fasting blood glucose (>=7.0 mmol/L) in Sri Lanka, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 3.4 | — |
| 1981 | 3.4 | +0.0% |
| 1982 | 3.5 | +2.9% |
| 1983 | 3.5 | +0.0% |
| 1984 | 3.6 | +2.9% |
| 1985 | 3.6 | +0.0% |
| 1986 | 3.7 | +2.8% |
| 1987 | 3.8 | +2.7% |
| 1988 | 3.9 | +2.6% |
| 1989 | 4 | +2.6% |
| 1990 | 4.1 | +2.5% |
| 1991 | 4.2 | +2.4% |
| 1992 | 4.4 | +4.8% |
| 1993 | 4.5 | +2.3% |
| 1994 | 4.6 | +2.2% |
| 1995 | 4.7 | +2.2% |
| 1996 | 4.9 | +4.3% |
| 1997 | 5 | +2.0% |
| 1998 | 5.1 | +2.0% |
| 1999 | 5.3 | +3.9% |
| 2000 | 5.4 | +1.9% |
| 2001 | 5.5 | +1.9% |
| 2002 | 5.6 | +1.8% |
| 2003 | 5.8 | +3.6% |
| 2004 | 5.9 | +1.7% |
| 2005 | 6 | +1.7% |
| 2006 | 6.2 | +3.3% |
| 2007 | 6.3 | +1.6% |
| 2008 | 6.4 | +1.6% |
| 2009 | 6.6 | +3.1% |
| 2010 | 6.7 | +1.5% |
| 2011 | 6.9 | +3.0% |
| 2012 | 7 | +1.4% |
| 2013 | 7.2 | +2.9% |
| 2014 | 7.4 | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3.64 | 3.4 | 4 | 10 |
| 1990s | 4.68 | 4.1 | 5.3 | 10 |
| 2000s | 5.97 | 5.4 | 6.6 | 10 |
| 2010s | 7.04 | 6.7 | 7.4 | 5 |
Countries ranked near Sri Lanka
More health data for Sri Lanka
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- Estimated changes in temperature-related death rates compared to projected death rates 1,250 deaths per 1,000 people (2090)
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Frequently asked questions
- What is raised fasting blood glucose (>=7.0 mmol/l) in Sri Lanka?
- Raised fasting blood glucose (>=7.0 mmol/l) in Sri Lanka was 7.4 in 2014, according to World Health Organization, Global Health Observatory.
- What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in Sri Lanka?
- The highest recorded value was 7.4 in 2014.
- What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in Sri Lanka?
- The lowest recorded value was 3.4 in 1980.
- How does Sri Lanka rank for raised fasting blood glucose (>=7.0 mmol/l)?
- Sri Lanka ranks 116th out of 189 countries with data for 2014.
- Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in Sri Lanka?
- Over the last ten years it is up 25.4%. The long-run trend across the full record is rising.
- Where does this Sri Lanka data come from?
- The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.
Download this data
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