Botswana vs Latin America & Caribbean: Prevalence of undernourishment (% of population)
Botswana
18.2%
in 2024
Latin America & Caribbean
5.1%
in 2024
Botswana rank
32nd
Latin America & Caribbean rank
32nd
Prevalence of undernourishment (% of population) over time
- Botswana
- Latin America & Caribbean
How they compare
Botswana currently reports 18.2% against 5.1% in Latin America & Caribbean, a difference of 13.1%.
That makes Botswana's figure about 3.6 times Latin America & Caribbean's.
Across all 24 years both countries report, Botswana has been ahead every year.
Botswana ranks 32nd and Latin America & Caribbean ranks 32nd of 171 countries.
Botswana has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Botswana | Latin America & Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 26.0% | 8.5% | 17.6% | Botswana |
| 2010s | 20.6% | 5.7% | 14.9% | Botswana |
| 2020s | 19.1% | 5.6% | 13.5% | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Botswana or Latin America & Caribbean?
- Botswana, at 18.2% against 5.1% in Latin America & Caribbean as of 2024.
- What is the difference in prevalence of undernourishment between Botswana and Latin America & Caribbean?
- 13.1%, with Botswana ahead.
- How many years of comparable data are there for Botswana and Latin America & Caribbean?
- 24 years are reported by both, from 2001 to 2024.
- How do Botswana and Latin America & Caribbean rank globally for prevalence of undernourishment?
- Botswana ranks 32nd and Latin America & Caribbean ranks 32nd of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.