Raised fasting blood glucose (>= 7.0 mmol/L) in Saint Kitts and Nevis
Saint Kitts and Nevis: Raised fasting blood glucose (>= 7.0 mmol/L) was 14.9 in 2014. ▲ Rising
Raised fasting blood glucose (>= 7.0 mmol/L) in Saint Kitts and Nevis, 1980–2014
Source: World Health Organization, Global Health Observatory.
Analysis
In 2014, raised fasting blood glucose (>= 7.0 mmol/l) in Saint Kitts and Nevis stood at 14.9. That is the highest value across all 35 years on record.
That represents a change of up 3.5% on the previous year and up 40.6% over ten years.
Over the whole period, raised fasting blood glucose (>= 7.0 mmol/l) in Saint Kitts and Nevis peaked at 14.9 in 2014 and was at its lowest, 5.5, in 1980.
Saint Kitts and Nevis ranks 14th of 189 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 35 years of available data.
Raised fasting blood glucose (>= 7.0 mmol/L) in Saint Kitts and Nevis, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 5.5 | — |
| 1981 | 5.6 | +1.8% |
| 1982 | 5.7 | +1.8% |
| 1983 | 5.9 | +3.5% |
| 1984 | 6 | +1.7% |
| 1985 | 6.1 | +1.7% |
| 1986 | 6.2 | +1.6% |
| 1987 | 6.4 | +3.2% |
| 1988 | 6.5 | +1.6% |
| 1989 | 6.6 | +1.5% |
| 1990 | 6.8 | +3.0% |
| 1991 | 7 | +2.9% |
| 1992 | 7.1 | +1.4% |
| 1993 | 7.3 | +2.8% |
| 1994 | 7.5 | +2.7% |
| 1995 | 7.8 | +4.0% |
| 1996 | 8 | +2.6% |
| 1997 | 8.3 | +3.8% |
| 1998 | 8.6 | +3.6% |
| 1999 | 8.9 | +3.5% |
| 2000 | 9.2 | +3.4% |
| 2001 | 9.5 | +3.3% |
| 2002 | 9.9 | +4.2% |
| 2003 | 10.2 | +3.0% |
| 2004 | 10.6 | +3.9% |
| 2005 | 10.9 | +2.8% |
| 2006 | 11.3 | +3.7% |
| 2007 | 11.7 | +3.5% |
| 2008 | 12.2 | +4.3% |
| 2009 | 12.6 | +3.3% |
| 2010 | 13 | +3.2% |
| 2011 | 13.5 | +3.8% |
| 2012 | 14 | +3.7% |
| 2013 | 14.4 | +2.9% |
| 2014 | 14.9 | +3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6.05 | 5.5 | 6.6 | 10 |
| 1990s | 7.73 | 6.8 | 8.9 | 10 |
| 2000s | 10.81 | 9.2 | 12.6 | 10 |
| 2010s | 13.96 | 13 | 14.9 | 5 |
Countries ranked near Saint Kitts and Nevis
More health data for Saint Kitts and Nevis
- Un projection of annual infant deaths, annual growth rate -100 % change on previous year (2094)
- Heat deaths vs projected death rates, annual growth rate -0.2397 % change on previous year (2090)
- Estimated changes in temperature-related death rates compared to projected death rates 1,623 deaths per 1,000 people (2090)
- Number of infants who die before age 1 0 deaths (2100)
- Population ages 30-34, female, annual growth rate -0.7475 % change on previous year (2025)
- Population ages 30-34, female, per unit of GDP 0 units per US$ of GDP (2025)
- Population ages 30-34, female, per capita 0.0396 units per person (2025)
- Population ages 30-34, male, annual growth rate -3.21 % change on previous year (2025)
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Frequently asked questions
- What is raised fasting blood glucose (>= 7.0 mmol/l) in Saint Kitts and Nevis?
- Raised fasting blood glucose (>= 7.0 mmol/l) in Saint Kitts and Nevis was 14.9 in 2014, according to World Health Organization, Global Health Observatory.
- What is the highest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Saint Kitts and Nevis?
- The highest recorded value was 14.9 in 2014.
- What is the lowest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Saint Kitts and Nevis?
- The lowest recorded value was 5.5 in 1980.
- How does Saint Kitts and Nevis rank for raised fasting blood glucose (>= 7.0 mmol/l)?
- Saint Kitts and Nevis ranks 14th out of 189 countries with data for 2014.
- Is raised fasting blood glucose (>= 7.0 mmol/l) rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is up 40.6%. The long-run trend across the full record is rising.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid updates them automatically from the source API.
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