Raised fasting blood glucose (>=7.0 mmol/L) in Libya

Libya: Raised fasting blood glucose (>=7.0 mmol/L) was 15.9 in 2014. ▲ Rising

Latest (2014)
15.9
Change on year
up 1.9%
World rank
18th
of 189 countries
All-time high
15.9
in 2014
All-time low
8.2
in 1980
Years of data
35
1980–2014

Raised fasting blood glucose (>=7.0 mmol/L) in Libya, 1980–2014

0510151980199720141980: 8.21981: 8.41982: 8.61983: 8.81984: 8.91985: 9.11986: 9.21987: 9.31988: 9.41989: 9.51990: 9.71991: 9.81992: 9.91993: 10.11994: 10.21995: 10.41996: 10.61997: 10.81998: 111999: 11.22000: 11.42001: 11.72002: 122003: 12.32004: 12.62005: 12.92006: 13.32007: 13.62008: 142009: 14.42010: 14.72011: 14.92012: 15.32013: 15.62014: 15.9

Source: World Health Organization, Global Health Observatory.

Analysis

The most recent figure for raised fasting blood glucose (>=7.0 mmol/l) in Libya is 15.9, measured in 2014. That is the highest value across all 35 years on record.

The figure is up 1.9% on the previous year and up 26.2% over ten years.

Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in Libya peaked at 15.9 in 2014 and was at its lowest, 8.2, in 1980.

Libya ranks 18th of 189 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 35 years of available data.

Raised fasting blood glucose (>=7.0 mmol/L) in Libya, year by year

Annual values for Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate) in Libya, 1980 to 2014.
Year Value Change
1980 8.2
1981 8.4 +2.4%
1982 8.6 +2.4%
1983 8.8 +2.3%
1984 8.9 +1.1%
1985 9.1 +2.2%
1986 9.2 +1.1%
1987 9.3 +1.1%
1988 9.4 +1.1%
1989 9.5 +1.1%
1990 9.7 +2.1%
1991 9.8 +1.0%
1992 9.9 +1.0%
1993 10.1 +2.0%
1994 10.2 +1.0%
1995 10.4 +2.0%
1996 10.6 +1.9%
1997 10.8 +1.9%
1998 11 +1.9%
1999 11.2 +1.8%
2000 11.4 +1.8%
2001 11.7 +2.6%
2002 12 +2.6%
2003 12.3 +2.5%
2004 12.6 +2.4%
2005 12.9 +2.4%
2006 13.3 +3.1%
2007 13.6 +2.3%
2008 14 +2.9%
2009 14.4 +2.9%
2010 14.7 +2.1%
2011 14.9 +1.4%
2012 15.3 +2.7%
2013 15.6 +2.0%
2014 15.9 +1.9%

Averages by decade

DecadeAverage LowestHighest Years
1980s 8.94 8.2 9.5 10
1990s 10.37 9.7 11.2 10
2000s 12.82 11.4 14.4 10
2010s 15.28 14.7 15.9 5

Countries ranked near Libya

  1. 17 Jordan 16.8 compare
  2. 18 Vanuatu 15.9 compare
  3. 20 United Arab Emirates 15.1 compare
  4. 21 Papua New Guinea 14.8 compare

See the full ranking of 202 places →

More health data for Libya

All data for Libya →

Frequently asked questions

What is raised fasting blood glucose (>=7.0 mmol/l) in Libya?
Raised fasting blood glucose (>=7.0 mmol/l) in Libya was 15.9 in 2014, according to World Health Organization, Global Health Observatory.
What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in Libya?
The highest recorded value was 15.9 in 2014.
What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in Libya?
The lowest recorded value was 8.2 in 1980.
How does Libya rank for raised fasting blood glucose (>=7.0 mmol/l)?
Libya ranks 18th out of 189 countries with data for 2014.
Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in Libya?
Over the last ten years it is up 26.2%. The long-run trend across the full record is rising.
Where does this Libya data come from?
The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.

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Raised fasting blood glucose (>=7.0 mmol/L) in Libya. Statizoid, drawing on World Health Organization, Global Health Observatory. Retrieved 26 August 2026, from https://health.statizoid.com/stat/raised-fasting-blood-glucose-7-0-mmol-l-age-standardized-estimate/libya/

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About this data

Indicator
Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate)
Source
World Health Organization, Global Health Observatory
Licence
CC BY-NC-SA 3.0 IGO (WHO)
Coverage
202 places, 7,070 data points, 1980–2014
Last refreshed