Raised fasting blood glucose (>=7.0 mmol/L) in Africa (WHO region)

Africa (WHO region): Raised fasting blood glucose (>=7.0 mmol/L) was 7.1 in 2014. ▲ Rising

Latest (2014)
7.1
Change on year
up 2.9%
Rank
10th
of 12 groups
All-time high
7.1
in 2014
All-time low
3.1
in 1980
Years of data
35
1980–2014

Raised fasting blood glucose (>=7.0 mmol/L) in Africa (WHO region), 1980–2014

024681980199720141980: 3.11981: 3.21982: 3.31983: 3.31984: 3.41985: 3.51986: 3.61987: 3.71988: 3.81989: 3.91990: 41991: 4.11992: 4.21993: 4.41994: 4.51995: 4.61996: 4.71997: 4.81998: 51999: 5.12000: 5.22001: 5.42002: 5.52003: 5.62004: 5.72005: 5.92006: 62007: 6.12008: 6.32009: 6.42010: 6.52011: 6.72012: 6.82013: 6.92014: 7.1

Source: World Health Organization, Global Health Observatory.

Analysis

The most recent figure for raised fasting blood glucose (>=7.0 mmol/l) in Africa (WHO region) is 7.1, measured in 2014. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 2.9% on the previous year and up 24.6% over ten years.

Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in Africa (WHO region) peaked at 7.1 in 2014 and was at its lowest, 3.1, in 1980.

The long-run direction has been consistently rising across the 35 years of available data.

Raised fasting blood glucose (>=7.0 mmol/L) in Africa (WHO region), year by year

Annual values for Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate) in Africa (WHO region), 1980 to 2014.
Year Value Change
1980 3.1
1981 3.2 +3.2%
1982 3.3 +3.1%
1983 3.3 +0.0%
1984 3.4 +3.0%
1985 3.5 +2.9%
1986 3.6 +2.9%
1987 3.7 +2.8%
1988 3.8 +2.7%
1989 3.9 +2.6%
1990 4 +2.6%
1991 4.1 +2.5%
1992 4.2 +2.4%
1993 4.4 +4.8%
1994 4.5 +2.3%
1995 4.6 +2.2%
1996 4.7 +2.2%
1997 4.8 +2.1%
1998 5 +4.2%
1999 5.1 +2.0%
2000 5.2 +2.0%
2001 5.4 +3.8%
2002 5.5 +1.9%
2003 5.6 +1.8%
2004 5.7 +1.8%
2005 5.9 +3.5%
2006 6 +1.7%
2007 6.1 +1.7%
2008 6.3 +3.3%
2009 6.4 +1.6%
2010 6.5 +1.6%
2011 6.7 +3.1%
2012 6.8 +1.5%
2013 6.9 +1.5%
2014 7.1 +2.9%

Averages by decade

DecadeAverage LowestHighest Years
1980s 3.48 3.1 3.9 10
1990s 4.54 4 5.1 10
2000s 5.81 5.2 6.4 10
2010s 6.8 6.5 7.1 5

Countries ranked near Africa (WHO region)

  1. 7 Palau 23.2 compare
  2. 8 Kiribati 22.3 compare
  3. 9 Micronesia, Federated States of 22 compare
  4. 10 Marshall Islands 21.1 compare
  5. 11 Kuwait 19.6 compare
  6. 12 Qatar 18.9 compare
  7. 13 Egypt 17.9 compare

See the full ranking of 203 places →

More health data for Africa (WHO region)

All data for Africa (WHO region) →

Frequently asked questions

What is raised fasting blood glucose (>=7.0 mmol/l) in Africa (WHO region)?
Raised fasting blood glucose (>=7.0 mmol/l) in Africa (WHO region) was 7.1 in 2014, according to World Health Organization, Global Health Observatory.
What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in Africa (WHO region)?
The highest recorded value was 7.1 in 2014.
What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in Africa (WHO region)?
The lowest recorded value was 3.1 in 1980.
How does Africa (WHO region) rank for raised fasting blood glucose (>=7.0 mmol/l)?
Africa (WHO region) ranks 10th out of 12 groups with data for 2014.
Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in Africa (WHO region)?
Over the last ten years it is up 24.6%. The long-run trend across the full record is rising.
Where does this Africa (WHO region) data come from?
The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.

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Raised fasting blood glucose (>=7.0 mmol/L) in Africa (WHO region). Statizoid, drawing on World Health Organization, Global Health Observatory. Retrieved 09 September 2026, from https://health.statizoid.com/stat/raised-fasting-blood-glucose-7-0-mmol-l-age-standardized-estimate/africa-who-region/

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About this data

Indicator
Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate)
Source
World Health Organization, Global Health Observatory
Licence
CC BY-NC-SA 3.0 IGO (WHO)
Coverage
203 places, 7,105 data points, 1980–2014
Last refreshed