People using safely managed drinking water services in Madagascar
Madagascar: People using safely managed drinking water services was 22.1% in 2024. ▲ Rising
People using safely managed drinking water services in Madagascar, 2000–2024
Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO). Measured in % of population.
Analysis
The most recent figure for people using safely managed drinking water services in Madagascar is 22.1%, measured in 2024. That is the highest value across all 25 years on record.
The figure is up 1.8% on the previous year and up 35.3% over ten years.
Over the whole period, people using safely managed drinking water services in Madagascar peaked at 22.1% in 2024 and was at its lowest, 7.3%, in 2000.
Madagascar ranks 137th of 151 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 25 years of available data.
People using safely managed drinking water services in Madagascar, year by year
| Year | % of population | Change |
|---|---|---|
| 2000 | 7.3% | — |
| 2001 | 7.8% | +6.7% |
| 2002 | 8.3% | +6.4% |
| 2003 | 8.8% | +6.2% |
| 2004 | 9.4% | +6.0% |
| 2005 | 10.0% | +6.5% |
| 2006 | 10.6% | +6.3% |
| 2007 | 11.3% | +6.1% |
| 2008 | 11.9% | +5.9% |
| 2009 | 12.6% | +5.7% |
| 2010 | 13.3% | +5.6% |
| 2011 | 14.0% | +5.4% |
| 2012 | 14.8% | +5.2% |
| 2013 | 15.5% | +5.1% |
| 2014 | 16.3% | +4.9% |
| 2015 | 16.9% | +3.4% |
| 2016 | 17.4% | +3.3% |
| 2017 | 18.0% | +3.3% |
| 2018 | 18.6% | +3.2% |
| 2019 | 19.2% | +3.2% |
| 2020 | 19.8% | +3.2% |
| 2021 | 20.4% | +3.1% |
| 2022 | 21.0% | +3.1% |
| 2023 | 21.7% | +3.1% |
| 2024 | 22.1% | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 9.8% | 7.3% | 12.6% | 10 |
| 2010s | 16.4% | 13.3% | 19.2% | 10 |
| 2020s | 21.0% | 19.8% | 22.1% | 5 |
Countries ranked near Madagascar
More health data for Madagascar
- Un projection of annual infant deaths, annual growth rate -1.87 % change on previous year (2100)
- Heat deaths vs projected death rates, annual growth rate 0.4912 % change on previous year (2090)
- Heat deaths vs projected death rates 920.6 (2090)
- Un projection of annual infant deaths 14,569 (2100)
- Population ages 0-14, female, annual growth rate 1.59 % change on previous year (2025)
- Population ages 0-14, female, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Population ages 0-14, female, per capita 0.1921 units per person (2025)
- Population ages 0-14, male, annual growth rate 1.6 % change on previous year (2025)
- Population ages 0-14, male, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Population ages 0-14, male, per capita 0.1973 units per person (2025)
Frequently asked questions
- What is people using safely managed drinking water services in Madagascar?
- People using safely managed drinking water services in Madagascar was 22.1% in 2024, according to WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO).
- What is the highest people using safely managed drinking water services recorded in Madagascar?
- The highest recorded value was 22.1% in 2024.
- What is the lowest people using safely managed drinking water services recorded in Madagascar?
- The lowest recorded value was 7.3% in 2000.
- How does Madagascar rank for people using safely managed drinking water services?
- Madagascar ranks 137th out of 151 countries with data for 2024.
- Is people using safely managed drinking water services rising or falling in Madagascar?
- Over the last ten years it is up 35.3%. The long-run trend across the full record is rising.
- Where does this Madagascar data come from?
- The figures come from WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene, World Health Organization (WHO), published as part of People using safely managed drinking water services (% of population). Statizoid updates them automatically from the source API.
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About this data
The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from fecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.