Papua New Guinea vs Tunisia: Raised fasting blood glucose (>= 7.0 mmol/L)
Papua New Guinea
11.8
in 2014
Tunisia
12.2
in 2014
Papua New Guinea rank
34th
Tunisia rank
31st
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Papua New Guinea
- Tunisia
How they compare
Tunisia currently reports 12.2 against 11.8 in Papua New Guinea, a difference of 0.4.
Across all 35 years both countries report, Tunisia has been ahead every year.
Papua New Guinea ranks 34th and Tunisia ranks 31st of 189 countries.
Tunisia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4.44 | 4.57 | 0.13 | Tunisia |
| 1990s | 6.11 | 6.38 | 0.27 | Tunisia |
| 2000s | 8.49 | 8.82 | 0.33 | Tunisia |
| 2010s | 10.96 | 11.36 | 0.4 | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Papua New Guinea or Tunisia?
- Tunisia, at 12.2 against 11.8 in Papua New Guinea as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Papua New Guinea and Tunisia?
- 0.4, with Tunisia ahead.
- How many years of comparable data are there for Papua New Guinea and Tunisia?
- 35 years are reported by both, from 1980 to 2014.
- How do Papua New Guinea and Tunisia rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Papua New Guinea ranks 34th and Tunisia ranks 31st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.