Myanmar vs Norway: Raised fasting blood glucose (>= 7.0 mmol/L)
Myanmar
6.6
in 2014
Norway
6.6
in 2014
Myanmar rank
136th
Norway rank
136th
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Myanmar
- Norway
How they compare
Myanmar currently reports 6.6 against 6.6 in Norway, a difference of 0.
Across all 35 years both countries report, Norway has been ahead every year.
Myanmar ranks 136th and Norway ranks 136th of 189 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Myanmar | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2.96 | 5.51 | 2.55 | Norway |
| 1990s | 3.63 | 5.95 | 2.32 | Norway |
| 2000s | 4.84 | 6.54 | 1.7 | Norway |
| 2010s | 6.2 | 6.6 | 0.4 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Myanmar or Norway?
- Myanmar, at 6.6 against 6.6 in Norway as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Myanmar and Norway?
- 0, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Norway?
- 35 years are reported by both, from 1980 to 2014.
- How do Myanmar and Norway rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Myanmar ranks 136th and Norway ranks 136th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.