Cook Islands vs Mus: Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate)
Cook Islands
26.8
in 2014
Mus
14.2
in 2014
Cook Islands rank
2nd
Mus rank
1st
Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate) over time
- Cook Islands
- Mus
How they compare
Cook Islands currently reports 26.8 against 14.2 in Mus, a difference of 12.6.
That makes Cook Islands's figure about 1.9 times Mus's.
Across all 35 years both countries report, Cook Islands has been ahead every year.
Cook Islands ranks 2nd and Mus ranks 1st of 189 countries.
Cook Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cook Islands | Mus | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11.11 | 6.71 | 4.4 | Cook Islands |
| 1990s | 16.62 | 8.81 | 7.81 | Cook Islands |
| 2000s | 22.44 | 11.47 | 10.97 | Cook Islands |
| 2010s | 26.02 | 13.66 | 12.36 | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Cook Islands or Mus?
- Cook Islands, at 26.8 against 14.2 in Mus as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Cook Islands and Mus?
- 12.6, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Mus?
- 35 years are reported by both, from 1980 to 2014.
- How do Cook Islands and Mus rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Cook Islands ranks 2nd and Mus ranks 1st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.