Cape Verde vs Norway: Raised fasting blood glucose (>= 7.0 mmol/L)
Cape Verde
6.8
in 2014
Norway
6.6
in 2014
Cape Verde rank
133rd
Norway rank
136th
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Cape Verde
- Norway
How they compare
Cape Verde currently reports 6.8 against 6.6 in Norway, a difference of 0.2.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Norway ahead.
Cape Verde ranks 133rd and Norway ranks 136th of 189 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cape Verde | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3.06 | 5.51 | 2.45 | Norway |
| 1990s | 4.18 | 5.95 | 1.77 | Norway |
| 2000s | 5.52 | 6.54 | 1.02 | Norway |
| 2010s | 6.54 | 6.6 | 0.06 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Cape Verde or Norway?
- Cape Verde, at 6.8 against 6.6 in Norway as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Cape Verde and Norway?
- 0.2, with Cape Verde ahead.
- How many years of comparable data are there for Cape Verde and Norway?
- 35 years are reported by both, from 1980 to 2014.
- How do Cape Verde and Norway rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Cape Verde ranks 133rd and Norway ranks 136th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.