Antigua and Barbuda vs Jamaica: Raised fasting blood glucose (>= 7.0 mmol/L)
Antigua and Barbuda
11.8
in 2014
Jamaica
11.9
in 2014
Antigua and Barbuda rank
34th
Jamaica rank
32nd
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Antigua and Barbuda
- Jamaica
How they compare
Jamaica currently reports 11.9 against 11.8 in Antigua and Barbuda, a difference of 0.1.
The two have swapped places 4 times across 35 shared years of data; in 1980 it was Jamaica ahead.
Antigua and Barbuda ranks 34th and Jamaica ranks 32nd of 189 countries.
Across the 4 decades both report, Antigua and Barbuda averaged higher in 1 and Jamaica in 3.
Head to head by decade
| Decade | Antigua and Barbuda | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4.58 | 4.66 | 0.08 | Jamaica |
| 1990s | 6.01 | 5.96 | 0.05 | Antigua and Barbuda |
| 2000s | 8.39 | 8.51 | 0.12 | Jamaica |
| 2010s | 11 | 11.1 | 0.1 | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Antigua and Barbuda or Jamaica?
- Jamaica, at 11.9 against 11.8 in Antigua and Barbuda as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Antigua and Barbuda and Jamaica?
- 0.1, with Jamaica ahead.
- How many years of comparable data are there for Antigua and Barbuda and Jamaica?
- 35 years are reported by both, from 1980 to 2014.
- How do Antigua and Barbuda and Jamaica rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Antigua and Barbuda ranks 34th and Jamaica ranks 32nd of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.