Cook Islands vs Naoero: Raised fasting blood glucose (>=7.0 mmol/L)
Cook Islands
27.5
in 2014
Naoero
29.2
in 2014
Cook Islands rank
2nd
Naoero rank
1st
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Cook Islands
- Naoero
How they compare
Naoero currently reports 29.2 against 27.5 in Cook Islands, a difference of 1.7.
That makes Naoero's figure about 1.1 times Cook Islands's.
Across all 35 years both countries report, Naoero has been ahead every year.
Cook Islands ranks 2nd and Naoero ranks 1st of 189 countries.
Naoero has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cook Islands | Naoero | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 14.22 | 26.86 | 12.64 | Naoero |
| 1990s | 20.13 | 29.52 | 9.39 | Naoero |
| 2000s | 24.8 | 29.6 | 4.8 | Naoero |
| 2010s | 27.04 | 29.2 | 2.16 | Naoero |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Cook Islands or Naoero?
- Naoero, at 29.2 against 27.5 in Cook Islands as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Cook Islands and Naoero?
- 1.7, with Naoero ahead.
- How many years of comparable data are there for Cook Islands and Naoero?
- 35 years are reported by both, from 1980 to 2014.
- How do Cook Islands and Naoero rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Cook Islands ranks 2nd and Naoero ranks 1st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.