Belgium vs Norway: Raised fasting blood glucose (>=7.0 mmol/L)
Belgium
4.6
in 2014
Norway
5.1
in 2014
Belgium rank
182nd
Norway rank
179th
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Belgium
- Norway
How they compare
Norway currently reports 5.1 against 4.6 in Belgium, a difference of 0.5.
That makes Norway's figure about 1.1 times Belgium's.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Belgium ahead.
Belgium ranks 182nd and Norway ranks 179th of 189 countries.
Across the 4 decades both report, Belgium averaged higher in 2 and Norway in 2.
Head to head by decade
| Decade | Belgium | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5.69 | 4.38 | 1.31 | Belgium |
| 1990s | 5.33 | 4.8 | 0.53 | Belgium |
| 2000s | 4.88 | 5.17 | 0.29 | Norway |
| 2010s | 4.6 | 5.1 | 0.5 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Belgium or Norway?
- Norway, at 5.1 against 4.6 in Belgium as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Belgium and Norway?
- 0.5, with Norway ahead.
- How many years of comparable data are there for Belgium and Norway?
- 35 years are reported by both, from 1980 to 2014.
- How do Belgium and Norway rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Belgium ranks 182nd and Norway ranks 179th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.