Pacific island small states vs Uganda: Prevalence of undernourishment
Pacific island small states
10.8%
in 2023
Uganda
22.0%
in 2023
Pacific island small states rank
20th
Uganda rank
21st
Prevalence of undernourishment over time
- Pacific island small states
- Uganda
How they compare
Uganda currently reports 22.0% against 10.8% in Pacific island small states, a difference of 11.2%.
That makes Uganda's figure about 2.0 times Pacific island small states's.
Across all 23 years both countries report, Uganda has been ahead every year.
Pacific island small states ranks 20th and Uganda ranks 21st of 47 groups.
Uganda has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Pacific island small states | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 7.0% | 19.3% | 12.2% | Uganda |
| 2010s | 9.8% | 27.1% | 17.2% | Uganda |
| 2020s | 11.3% | 26.2% | 14.9% | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Pacific island small states or Uganda?
- Uganda, at 22.0% against 10.8% in Pacific island small states as of 2023.
- What is the difference in prevalence of undernourishment between Pacific island small states and Uganda?
- 11.2%, with Uganda ahead.
- How many years of comparable data are there for Pacific island small states and Uganda?
- 23 years are reported by both, from 2001 to 2023.
- How do Pacific island small states and Uganda rank globally for prevalence of undernourishment?
- Pacific island small states ranks 20th and Uganda ranks 21st of 47 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.