Latin America & Caribbean vs Zimbabwe: Prevalence of undernourishment (% of population)
Latin America & Caribbean
5.1%
in 2024
Zimbabwe
18.4%
in 2024
Latin America & Caribbean rank
32nd
Zimbabwe rank
31st
Prevalence of undernourishment (% of population) over time
- Latin America & Caribbean
- Zimbabwe
How they compare
Zimbabwe currently reports 18.4% against 5.1% in Latin America & Caribbean, a difference of 13.3%.
That makes Zimbabwe's figure about 3.6 times Latin America & Caribbean's.
Across all 24 years both countries report, Zimbabwe has been ahead every year.
Latin America & Caribbean ranks 32nd and Zimbabwe ranks 31st of 47 groups.
Zimbabwe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Latin America & Caribbean | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8.5% | 29.8% | 21.3% | Zimbabwe |
| 2010s | 5.7% | 31.4% | 25.7% | Zimbabwe |
| 2020s | 5.6% | 23.0% | 17.4% | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Latin America & Caribbean or Zimbabwe?
- Zimbabwe, at 18.4% against 5.1% in Latin America & Caribbean as of 2024.
- What is the difference in prevalence of undernourishment between Latin America & Caribbean and Zimbabwe?
- 13.3%, with Zimbabwe ahead.
- How many years of comparable data are there for Latin America & Caribbean and Zimbabwe?
- 24 years are reported by both, from 2001 to 2024.
- How do Latin America & Caribbean and Zimbabwe rank globally for prevalence of undernourishment?
- Latin America & Caribbean ranks 32nd and Zimbabwe ranks 31st of 47 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.