Fiji vs Marshall Islands: Mean fasting blood glucose (mmol/l)
Fiji
7.02
in 2014
Marshall Islands
6.8
in 2014
Fiji rank
3rd
Marshall Islands rank
6th
Mean fasting blood glucose (mmol/l) over time
- Fiji
- Marshall Islands
How they compare
Fiji currently reports 7.02 against 6.8 in Marshall Islands, a difference of 0.22.
The two have swapped places 2 times across 35 shared years of data; in 1980 it was Fiji ahead.
Fiji ranks 3rd and Marshall Islands ranks 6th of 191 countries.
Across the 4 decades both report, Fiji averaged higher in 1 and Marshall Islands in 3.
Head to head by decade
| Decade | Fiji | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5.89 | 5.77 | 0.1194 | Fiji |
| 1990s | 5.63 | 6.78 | 1.15 | Marshall Islands |
| 2000s | 6.03 | 7.15 | 1.12 | Marshall Islands |
| 2010s | 6.79 | 6.9 | 0.1084 | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher mean fasting blood glucose (mmol/l), Fiji or Marshall Islands?
- Fiji, at 7.02 against 6.8 in Marshall Islands as of 2014.
- What is the difference in mean fasting blood glucose (mmol/l) between Fiji and Marshall Islands?
- 0.22, with Fiji ahead.
- How many years of comparable data are there for Fiji and Marshall Islands?
- 35 years are reported by both, from 1980 to 2014.
- How do Fiji and Marshall Islands rank globally for mean fasting blood glucose (mmol/l)?
- Fiji ranks 3rd and Marshall Islands ranks 6th of 191 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Mean fasting blood glucose (mmol/l) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.