Raised fasting blood glucose (>= 7.0 mmol/L) in Austria
Austria: Raised fasting blood glucose (>= 7.0 mmol/L) was 6 in 2014. ▲ Rising
Raised fasting blood glucose (>= 7.0 mmol/L) in Austria, 1980–2014
Source: World Health Organization, Global Health Observatory.
Analysis
The most recent figure for raised fasting blood glucose (>= 7.0 mmol/l) in Austria is 6, measured in 2014. That is the highest value across all 35 years on record.
The figure is up 1.7% on the previous year and up 5.3% over ten years.
Over the whole period, raised fasting blood glucose (>= 7.0 mmol/l) in Austria peaked at 6 in 2014 and was at its lowest, 4.8, in 1984.
Austria ranks 145th of 189 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Raised fasting blood glucose (>= 7.0 mmol/L) in Austria, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 4.9 | — |
| 1981 | 4.9 | +0.0% |
| 1982 | 4.9 | +0.0% |
| 1983 | 4.9 | +0.0% |
| 1984 | 4.8 | -2.0% |
| 1985 | 4.8 | +0.0% |
| 1986 | 4.9 | +2.1% |
| 1987 | 4.9 | +0.0% |
| 1988 | 4.9 | +0.0% |
| 1989 | 4.9 | +0.0% |
| 1990 | 4.9 | +0.0% |
| 1991 | 5 | +2.0% |
| 1992 | 5 | +0.0% |
| 1993 | 5 | +0.0% |
| 1994 | 5 | +0.0% |
| 1995 | 5.1 | +2.0% |
| 1996 | 5.2 | +2.0% |
| 1997 | 5.2 | +0.0% |
| 1998 | 5.3 | +1.9% |
| 1999 | 5.4 | +1.9% |
| 2000 | 5.5 | +1.9% |
| 2001 | 5.6 | +1.8% |
| 2002 | 5.6 | +0.0% |
| 2003 | 5.7 | +1.8% |
| 2004 | 5.7 | +0.0% |
| 2005 | 5.7 | +0.0% |
| 2006 | 5.8 | +1.8% |
| 2007 | 5.8 | +0.0% |
| 2008 | 5.8 | +0.0% |
| 2009 | 5.8 | +0.0% |
| 2010 | 5.8 | +0.0% |
| 2011 | 5.9 | +1.7% |
| 2012 | 5.9 | +0.0% |
| 2013 | 5.9 | +0.0% |
| 2014 | 6 | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4.88 | 4.8 | 4.9 | 10 |
| 1990s | 5.11 | 4.9 | 5.4 | 10 |
| 2000s | 5.7 | 5.5 | 5.8 | 10 |
| 2010s | 5.9 | 5.8 | 6 | 5 |
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Frequently asked questions
- What is raised fasting blood glucose (>= 7.0 mmol/l) in Austria?
- Raised fasting blood glucose (>= 7.0 mmol/l) in Austria was 6 in 2014, according to World Health Organization, Global Health Observatory.
- What is the highest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Austria?
- The highest recorded value was 6 in 2014.
- What is the lowest raised fasting blood glucose (>= 7.0 mmol/l) recorded in Austria?
- The lowest recorded value was 4.8 in 1984.
- How does Austria rank for raised fasting blood glucose (>= 7.0 mmol/l)?
- Austria ranks 145th out of 189 countries with data for 2014.
- Is raised fasting blood glucose (>= 7.0 mmol/l) rising or falling in Austria?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (WHO).