Raised fasting blood glucose (>=7.0 mmol/L) in Equatorial Guinea

Equatorial Guinea: Raised fasting blood glucose (>=7.0 mmol/L) was 9.4 in 2014. ▲ Rising

Latest (2014)
9.4
Change on year
up 3.3%
World rank
75th
of 189 countries
All-time high
9.4
in 2014
All-time low
2.7
in 1980
Years of data
35
1980–2014

Raised fasting blood glucose (>=7.0 mmol/L) in Equatorial Guinea, 1980–2014

2468101980199720141980: 2.71981: 2.81982: 2.91983: 2.91984: 31985: 3.11986: 3.21987: 3.31988: 3.41989: 3.51990: 3.71991: 3.81992: 41993: 4.11994: 4.31995: 4.41996: 4.61997: 4.91998: 5.11999: 5.42000: 5.72001: 5.92002: 6.22003: 6.52004: 6.82005: 7.12006: 7.42007: 7.72008: 7.92009: 8.22010: 8.42011: 8.72012: 8.92013: 9.12014: 9.4

Source: World Health Organization, Global Health Observatory.

Analysis

Equatorial Guinea recorded 9.4 for raised fasting blood glucose (>=7.0 mmol/l) in 2014. That is the highest value across all 35 years on record.

The figure is up 3.3% on the previous year and up 38.2% over ten years.

Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in Equatorial Guinea peaked at 9.4 in 2014 and was at its lowest, 2.7, in 1980.

That places Equatorial Guinea 75th out of 189 countries with data for 2014, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Raised fasting blood glucose (>=7.0 mmol/L) in Equatorial Guinea, year by year

Annual values for Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate) in Equatorial Guinea, 1980 to 2014.
Year Value Change
1980 2.7
1981 2.8 +3.7%
1982 2.9 +3.6%
1983 2.9 +0.0%
1984 3 +3.4%
1985 3.1 +3.3%
1986 3.2 +3.2%
1987 3.3 +3.1%
1988 3.4 +3.0%
1989 3.5 +2.9%
1990 3.7 +5.7%
1991 3.8 +2.7%
1992 4 +5.3%
1993 4.1 +2.5%
1994 4.3 +4.9%
1995 4.4 +2.3%
1996 4.6 +4.5%
1997 4.9 +6.5%
1998 5.1 +4.1%
1999 5.4 +5.9%
2000 5.7 +5.6%
2001 5.9 +3.5%
2002 6.2 +5.1%
2003 6.5 +4.8%
2004 6.8 +4.6%
2005 7.1 +4.4%
2006 7.4 +4.2%
2007 7.7 +4.1%
2008 7.9 +2.6%
2009 8.2 +3.8%
2010 8.4 +2.4%
2011 8.7 +3.6%
2012 8.9 +2.3%
2013 9.1 +2.2%
2014 9.4 +3.3%

Averages by decade

DecadeAverage LowestHighest Years
1980s 3.08 2.7 3.5 10
1990s 4.43 3.7 5.4 10
2000s 6.94 5.7 8.2 10
2010s 8.9 8.4 9.4 5

Countries ranked near Equatorial Guinea

  1. 73 Uruguay 9.5 compare
  2. 73 Venezuela, Bolivarian Republic of 9.5 compare
  3. 75 Brunei Darussalam 9.4 compare
  4. 77 Panama 9.3 compare
  5. 77 Honduras 9.3 compare

See the full ranking of 202 places →

More health data for Equatorial Guinea

All data for Equatorial Guinea →

Frequently asked questions

What is raised fasting blood glucose (>=7.0 mmol/l) in Equatorial Guinea?
Raised fasting blood glucose (>=7.0 mmol/l) in Equatorial Guinea was 9.4 in 2014, according to World Health Organization, Global Health Observatory.
What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in Equatorial Guinea?
The highest recorded value was 9.4 in 2014.
What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in Equatorial Guinea?
The lowest recorded value was 2.7 in 1980.
How does Equatorial Guinea rank for raised fasting blood glucose (>=7.0 mmol/l)?
Equatorial Guinea ranks 75th out of 189 countries with data for 2014.
Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in Equatorial Guinea?
Over the last ten years it is up 38.2%. The long-run trend across the full record is rising.
Where does this Equatorial Guinea data come from?
The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.

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Raised fasting blood glucose (>=7.0 mmol/L) in Equatorial Guinea. Statizoid, drawing on World Health Organization, Global Health Observatory. Retrieved 31 August 2026, from https://health.statizoid.com/stat/raised-fasting-blood-glucose-7-0-mmol-l-age-standardized-estimate/equatorial-guinea/

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About this data

Indicator
Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate)
Source
World Health Organization, Global Health Observatory
Licence
CC BY-NC-SA 3.0 IGO (WHO)
Coverage
202 places, 7,070 data points, 1980–2014
Last refreshed