Raised fasting blood glucose (>=7.0 mmol/L) in Andorra

Andorra: Raised fasting blood glucose (>=7.0 mmol/L) was 6.9 in 2014. ▬ Flat

Latest (2014)
6.9
Change on year
unchanged
World rank
141st
of 189 countries
All-time high
7.1
in 1990
All-time low
6.8
in 1980
Years of data
35
1980–2014

Raised fasting blood glucose (>=7.0 mmol/L) in Andorra, 1980–2014

024681980199720141980: 6.81981: 6.81982: 6.91983: 6.91984: 71985: 71986: 71987: 71988: 71989: 71990: 7.11991: 7.11992: 71993: 71994: 71995: 71996: 71997: 71998: 71999: 7.12000: 7.12001: 7.12002: 7.12003: 7.12004: 7.12005: 7.12006: 7.12007: 7.12008: 72009: 72010: 72011: 72012: 72013: 6.92014: 6.9

Source: World Health Organization, Global Health Observatory.

Analysis

The most recent figure for raised fasting blood glucose (>=7.0 mmol/l) in Andorra is 6.9, measured in 2014.

The figure is down 2.8% over ten years.

Over the whole period, raised fasting blood glucose (>=7.0 mmol/l) in Andorra peaked at 7.1 in 1990 and was at its lowest, 6.8, in 1980.

Andorra ranks 141st of 189 countries on this measure, in the middle of the range.

Raised fasting blood glucose (>=7.0 mmol/L) in Andorra, year by year

Annual values for Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate) in Andorra, 1980 to 2014.
Year Value Change
1980 6.8
1981 6.8 +0.0%
1982 6.9 +1.5%
1983 6.9 +0.0%
1984 7 +1.4%
1985 7 +0.0%
1986 7 +0.0%
1987 7 +0.0%
1988 7 +0.0%
1989 7 +0.0%
1990 7.1 +1.4%
1991 7.1 +0.0%
1992 7 -1.4%
1993 7 +0.0%
1994 7 +0.0%
1995 7 +0.0%
1996 7 +0.0%
1997 7 +0.0%
1998 7 +0.0%
1999 7.1 +1.4%
2000 7.1 +0.0%
2001 7.1 +0.0%
2002 7.1 +0.0%
2003 7.1 +0.0%
2004 7.1 +0.0%
2005 7.1 +0.0%
2006 7.1 +0.0%
2007 7.1 +0.0%
2008 7 -1.4%
2009 7 +0.0%
2010 7 +0.0%
2011 7 +0.0%
2012 7 +0.0%
2013 6.9 -1.4%
2014 6.9 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 6.94 6.8 7 10
1990s 7.03 7 7.1 10
2000s 7.08 7 7.1 10
2010s 6.96 6.9 7 5

Countries ranked near Andorra

  1. 139 Cyprus 7 compare
  2. 139 Chad 7 compare
  3. 141 Sierra Leone 6.9 compare
  4. 141 Cote d'Ivoire 6.9 compare
  5. 141 Serbia 6.9 compare
  6. 141 New Zealand 6.9 compare

See the full ranking of 203 places →

More health data for Andorra

All data for Andorra →

Frequently asked questions

What is raised fasting blood glucose (>=7.0 mmol/l) in Andorra?
Raised fasting blood glucose (>=7.0 mmol/l) in Andorra was 6.9 in 2014, according to World Health Organization, Global Health Observatory.
What is the highest raised fasting blood glucose (>=7.0 mmol/l) recorded in Andorra?
The highest recorded value was 7.1 in 1990.
What is the lowest raised fasting blood glucose (>=7.0 mmol/l) recorded in Andorra?
The lowest recorded value was 6.8 in 1980.
How does Andorra rank for raised fasting blood glucose (>=7.0 mmol/l)?
Andorra ranks 141st out of 189 countries with data for 2014.
Is raised fasting blood glucose (>=7.0 mmol/l) rising or falling in Andorra?
Over the last ten years it is down 2.8%. The long-run trend across the full record is flat.
Where does this Andorra data come from?
The figures come from World Health Organization, Global Health Observatory, published as part of Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid updates them automatically from the source API.

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Raised fasting blood glucose (>=7.0 mmol/L) in Andorra. Statizoid, drawing on World Health Organization, Global Health Observatory. Retrieved 01 September 2026, from https://health.statizoid.com/stat/raised-fasting-blood-glucose-7-0-mmol-l-age-standardized-estimate/andorra/

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About this data

Indicator
Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate)
Source
World Health Organization, Global Health Observatory
Licence
CC BY-NC-SA 3.0 IGO (WHO)
Coverage
203 places, 7,105 data points, 1980–2014
Last refreshed