Number of people who are undernourished in Sierra Leone
Sierra Leone: Number of people who are undernourished was 2.00 million in 2023. ▼ Falling
Number of people who are undernourished in Sierra Leone, 2001–2023
Source: Food and Agriculture Organization (http://www.fao.org/faostat/en/#home).
Analysis
In 2023, number of people who are undernourished in Sierra Leone stood at 2.00 million.
The figure is down 4.8% on the previous year and up 25.0% over ten years.
Over the whole period, number of people who are undernourished in Sierra Leone peaked at 2.40 million in 2002 and was at its lowest, 1.40 million, in 2010.
That places Sierra Leone 49th out of 130 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 23 years of available data.
Number of people who are undernourished in Sierra Leone, year by year
| Year | Value | Change |
|---|---|---|
| 2001 | 2.30 million | — |
| 2002 | 2.40 million | +4.3% |
| 2003 | 2.40 million | +0.0% |
| 2004 | 2.40 million | +0.0% |
| 2005 | 2.20 million | -8.3% |
| 2006 | 2.00 million | -9.1% |
| 2007 | 1.80 million | -10.0% |
| 2008 | 1.70 million | -5.6% |
| 2009 | 1.50 million | -11.8% |
| 2010 | 1.40 million | -6.7% |
| 2011 | 1.40 million | +0.0% |
| 2012 | 1.40 million | +0.0% |
| 2013 | 1.60 million | +14.3% |
| 2014 | 1.60 million | +0.0% |
| 2015 | 1.70 million | +6.2% |
| 2016 | 1.80 million | +5.9% |
| 2017 | 1.90 million | +5.6% |
| 2018 | 2.00 million | +5.3% |
| 2019 | 2.10 million | +5.0% |
| 2020 | 2.20 million | +4.8% |
| 2021 | 2.10 million | -4.5% |
| 2022 | 2.10 million | +0.0% |
| 2023 | 2.00 million | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2.08 million | 1.50 million | 2.40 million | 9 |
| 2010s | 1.69 million | 1.40 million | 2.10 million | 10 |
| 2020s | 2.10 million | 2.00 million | 2.20 million | 4 |
Countries ranked near Sierra Leone
More health data for Sierra Leone
- Un projection of annual infant deaths, annual growth rate -2.34 % change on previous year (2100)
- Heat deaths vs projected death rates, annual growth rate 0.773 % change on previous year (2090)
- Estimated changes in temperature-related death rates compared to projected death rates 1,199 deaths per 1,000 people (2090)
- Number of infants who die before age 1 4,209 deaths (2100)
- Population ages 60-64, female, annual growth rate 3.53 % change on previous year (2025)
- Population ages 60-64, female, per unit of GDP 0 units per US$ of GDP (2025)
- Population ages 60-64, female, per capita 0.0106 units per person (2025)
- Population ages 60-64, male, annual growth rate 3.8 % change on previous year (2025)
- Population ages 60-64, male, per unit of GDP 0 units per US$ of GDP (2025)
- Population ages 60-64, male, per capita 0.0095 units per person (2025)
Frequently asked questions
- What is number of people who are undernourished in Sierra Leone?
- Number of people who are undernourished in Sierra Leone was 2.00 million in 2023, according to Food and Agriculture Organization (http://www.fao.org/faostat/en/#home).
- What is the highest number of people who are undernourished recorded in Sierra Leone?
- The highest recorded value was 2.40 million in 2002.
- What is the lowest number of people who are undernourished recorded in Sierra Leone?
- The lowest recorded value was 1.40 million in 2010.
- How does Sierra Leone rank for number of people who are undernourished?
- Sierra Leone ranks 49th out of 130 countries with data for 2023.
- Is number of people who are undernourished rising or falling in Sierra Leone?
- Over the last ten years it is up 25.0%. The long-run trend across the full record is falling.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization (http://www.fao.org/faostat/en/#home), published as part of Number of people who are undernourished. Statizoid updates them automatically from the source API.
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About this data
Number of people who are undernourished shows the number of people whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life.