Introduction to solid, semi-solid foods in Democratic Republic of the Congo
Democratic Republic of the Congo: Introduction to solid, semi-solid foods was 78.5 in 2023. ▬ Flat
Latest (2023)
78.5
World rank
23rd
of 38 countries
All-time high
84.03
in 2007
All-time low
75.97
in 2010
Years of data
5
2007–2023
Introduction to solid, semi-solid foods in Democratic Republic of the Congo, 2007–2023
Source: UNICEF.
Analysis
In 2023, introduction to solid, semi-solid foods in Democratic Republic of the Congo stood at 78.5.
Compared with earlier readings it is down 1.0% over ten years.
Over the whole period, introduction to solid, semi-solid foods in Democratic Republic of the Congo peaked at 84.03 in 2007 and was at its lowest, 75.97, in 2010.
Democratic Republic of the Congo ranks 23rd of 38 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 84.03 | 84.03 | 84.03 | 1 |
| 2010s | 79.04 | 75.97 | 81.88 | 3 |
| 2020s | 78.5 | 78.5 | 78.5 | 1 |
Countries ranked near Democratic Republic of the Congo
- 20 Jordan 81.3 compare
- 21 Mozambique 80.21 compare
- 22 Chad 79.33 compare
- 24 Lao People’s Democratic Republic 78.43 compare
- 25 Benin 77.2 compare
- 26 Bangladesh 75.92 compare
More health data for Democratic Republic of the Congo
- Un projection of annual infant deaths, annual growth rate -1.56 % change on previous year (2100)
- Heat deaths vs projected death rates, annual growth rate 1.03 % change on previous year (2090)
- Un projection of annual infant deaths 133,650 (2100)
- Heat deaths vs projected death rates 821.4 (2090)
- Deaths in armed conflicts by region 528 (2026)
- Deaths in armed conflicts by country 528 (2026)
- Population ages 65 and above, total, per capita 0.0308 units per person (2025)
- Population ages 65 and above, total, per unit of GDP 0 units per US$ of GDP (2025)
- Population, female, annual growth rate 3.25 % change on previous year (2025)
- Population, female, per capita 0.5038 units per person (2025)
Frequently asked questions
- What is introduction to solid, semi-solid foods in Democratic Republic of the Congo?
- Introduction to solid, semi-solid foods in Democratic Republic of the Congo was 78.5 in 2023, according to UNICEF.
- What is the highest introduction to solid, semi-solid foods recorded in Democratic Republic of the Congo?
- The highest recorded value was 84.03 in 2007.
- What is the lowest introduction to solid, semi-solid foods recorded in Democratic Republic of the Congo?
- The lowest recorded value was 75.97 in 2010.
- How does Democratic Republic of the Congo rank for introduction to solid, semi-solid foods?
- Democratic Republic of the Congo ranks 23rd out of 38 countries with data for 2023.
- Is introduction to solid, semi-solid foods rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 1.0%. The long-run trend across the full record is flat.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from UNICEF, published as part of Introduction to solid, semi-solid foods (6-8 months). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under UNICEF Terms of Use (attribution required).