Fiji vs Syria: Share of population that cannot afford a healthy diet

Fiji
56.6%
in 2024
Syria
57.1%
in 2024
Fiji rank
37th
Syria rank
34th

Share of population that cannot afford a healthy diet over time

  • Fiji
  • Syria
203040506070201720202024

How they compare

Syria currently reports 57.1% against 56.6% in Fiji, a difference of 0.5%.

The two have swapped places 1 time across 8 shared years of data; in 2017 it was Fiji ahead.

Fiji ranks 37th and Syria ranks 34th of 150 countries.

Fiji has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Fiji Syria Difference Ahead
2010s 48.1% 20.4% 27.7% Fiji
2020s 60.2% 51.2% 9.0% Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of population that cannot afford a healthy diet, Fiji or Syria?
Syria, at 57.1% against 56.6% in Fiji as of 2024.
What is the difference in share of population that cannot afford a healthy diet between Fiji and Syria?
0.5%, with Syria ahead.
How many years of comparable data are there for Fiji and Syria?
8 years are reported by both, from 2017 to 2024.
How do Fiji and Syria rank globally for share of population that cannot afford a healthy diet?
Fiji ranks 37th and Syria ranks 34th of 150 countries.
Where does this data come from?
FAO and World Bank (2025), using data and methods from Bai et al. (2024) – with minor processing by Our World in Data, published as Share of population that cannot afford a healthy diet. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Syria: Share of population that cannot afford a healthy diet. Statizoid, drawing on FAO and World Bank (2025), using data and methods from Bai et al. (2024) – with minor processing by Our World in Data. Retrieved 31 August 2026, from https://health.statizoid.com/compare/share-healthy-diet-unaffordable/fiji/syrian-arab-republic/

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About this data

Indicator
Share of population that cannot afford a healthy diet
Unit
%
Source
FAO and World Bank (2025), using data and methods from Bai et al. (2024) – with minor processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
150 places, 1,199 data points, 2017–2024
Last refreshed

Percentage of the total population unable to afford a healthy diet. A diet is considered unaffordable when the diet cost plus expenditures for basic non-food needs exceed income per capita per day.