Côte d'Ivoire vs Guatemala: Share of population that cannot afford a healthy diet
Côte d'Ivoire
48.4%
in 2024
Guatemala
47.8%
in 2024
Côte d'Ivoire rank
48th
Guatemala rank
49th
Share of population that cannot afford a healthy diet over time
- Côte d'Ivoire
- Guatemala
How they compare
Côte d'Ivoire currently reports 48.4% against 47.8% in Guatemala, a difference of 0.6%.
The two have swapped places 2 times across 8 shared years of data; in 2017 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 48th and Guatemala ranks 49th of 150 countries.
Côte d'Ivoire has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 51.8% | 50.5% | 1.3% | Côte d'Ivoire |
| 2020s | 49.8% | 48.9% | 0.8% | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of population that cannot afford a healthy diet, Côte d'Ivoire or Guatemala?
- Côte d'Ivoire, at 48.4% against 47.8% in Guatemala as of 2024.
- What is the difference in share of population that cannot afford a healthy diet between Côte d'Ivoire and Guatemala?
- 0.6%, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Guatemala?
- 8 years are reported by both, from 2017 to 2024.
- How do Côte d'Ivoire and Guatemala rank globally for share of population that cannot afford a healthy diet?
- Côte d'Ivoire ranks 48th and Guatemala ranks 49th of 150 countries.
- Where does this data come from?
- FAO and World Bank (2025), using data and methods from Bai et al. (2024) – with minor processing by Our World in Data, published as Share of population that cannot afford a healthy diet. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Percentage of the total population unable to afford a healthy diet. A diet is considered unaffordable when the diet cost plus expenditures for basic non-food needs exceed income per capita per day.