Burkina Faso vs Guinea-Bissau: Share of population that cannot afford a healthy diet
Burkina Faso
63.4%
in 2024
Guinea-Bissau
64.0%
in 2024
Burkina Faso rank
24th
Guinea-Bissau rank
22nd
Share of population that cannot afford a healthy diet over time
- Burkina Faso
- Guinea-Bissau
How they compare
Guinea-Bissau currently reports 64.0% against 63.4% in Burkina Faso, a difference of 0.6%.
The two have swapped places 1 time across 8 shared years of data; in 2017 it was Burkina Faso ahead.
Burkina Faso ranks 24th and Guinea-Bissau ranks 22nd of 150 countries.
Across the 2 decades both report, Burkina Faso averaged higher in 1 and Guinea-Bissau in 1.
Head to head by decade
| Decade | Burkina Faso | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 63.2% | 62.2% | 1.0% | Burkina Faso |
| 2020s | 62.6% | 64.6% | 2.1% | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of population that cannot afford a healthy diet, Burkina Faso or Guinea-Bissau?
- Guinea-Bissau, at 64.0% against 63.4% in Burkina Faso as of 2024.
- What is the difference in share of population that cannot afford a healthy diet between Burkina Faso and Guinea-Bissau?
- 0.6%, with Guinea-Bissau ahead.
- How many years of comparable data are there for Burkina Faso and Guinea-Bissau?
- 8 years are reported by both, from 2017 to 2024.
- How do Burkina Faso and Guinea-Bissau rank globally for share of population that cannot afford a healthy diet?
- Burkina Faso ranks 24th and Guinea-Bissau ranks 22nd of 150 countries.
- Where does this data come from?
- FAO and World Bank (2025), using data and methods from Bai et al. (2024) – with minor processing by Our World in Data, published as Share of population that cannot afford a healthy diet. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Percentage of the total population unable to afford a healthy diet. A diet is considered unaffordable when the diet cost plus expenditures for basic non-food needs exceed income per capita per day.