Mexico vs Solomon Islands: Raised fasting blood glucose (>= 7.0 mmol/L)
Mexico
10.4
in 2014
Solomon Islands
10.8
in 2014
Mexico rank
43rd
Solomon Islands rank
41st
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Mexico
- Solomon Islands
How they compare
Solomon Islands currently reports 10.8 against 10.4 in Mexico, a difference of 0.4.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Mexico ahead.
Mexico ranks 43rd and Solomon Islands ranks 41st of 189 countries.
Across the 4 decades both report, Mexico averaged higher in 3 and Solomon Islands in 1.
Head to head by decade
| Decade | Mexico | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5.35 | 4.9 | 0.45 | Mexico |
| 1990s | 6.58 | 6.36 | 0.22 | Mexico |
| 2000s | 8.4 | 8.33 | 0.07 | Mexico |
| 2010s | 9.94 | 10.16 | 0.22 | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Mexico or Solomon Islands?
- Solomon Islands, at 10.8 against 10.4 in Mexico as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Mexico and Solomon Islands?
- 0.4, with Solomon Islands ahead.
- How many years of comparable data are there for Mexico and Solomon Islands?
- 35 years are reported by both, from 1980 to 2014.
- How do Mexico and Solomon Islands rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Mexico ranks 43rd and Solomon Islands ranks 41st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.