Europe (WHO region) vs Kiribati: Raised fasting blood glucose (>= 7.0 mmol/L)
Europe (WHO region)
8.9
in 2014
Kiribati
22
in 2014
Europe (WHO region) rank
4th
Kiribati rank
7th
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Europe (WHO region)
- Kiribati
How they compare
Kiribati currently reports 22 against 8.9 in Europe (WHO region), a difference of 13.1.
That makes Kiribati's figure about 2.5 times Europe (WHO region)'s.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Europe (WHO region) ahead.
Europe (WHO region) ranks 4th and Kiribati ranks 7th of 12 groups.
Kiribati has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe (WHO region) | Kiribati | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6.09 | 6.39 | 0.3 | Kiribati |
| 1990s | 6.76 | 10.93 | 4.17 | Kiribati |
| 2000s | 7.66 | 16.83 | 9.17 | Kiribati |
| 2010s | 8.6 | 21 | 12.4 | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Europe (WHO region) or Kiribati?
- Kiribati, at 22 against 8.9 in Europe (WHO region) as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Europe (WHO region) and Kiribati?
- 13.1, with Kiribati ahead.
- How many years of comparable data are there for Europe (WHO region) and Kiribati?
- 35 years are reported by both, from 1980 to 2014.
- How do Europe (WHO region) and Kiribati rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Europe (WHO region) ranks 4th and Kiribati ranks 7th of 12 groups.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.