Ecuador vs Oman: Raised fasting blood glucose (>= 7.0 mmol/L)
Ecuador
7.3
in 2014
Oman
7.5
in 2014
Ecuador rank
121st
Oman rank
118th
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Ecuador
- Oman
How they compare
Oman currently reports 7.5 against 7.3 in Ecuador, a difference of 0.2.
Across all 35 years both countries report, Oman has been ahead every year.
Ecuador ranks 121st and Oman ranks 118th of 189 countries.
Oman has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ecuador | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3.39 | 4.17 | 0.78 | Oman |
| 1990s | 4.35 | 5.83 | 1.48 | Oman |
| 2000s | 5.61 | 7.32 | 1.71 | Oman |
| 2010s | 6.88 | 7.56 | 0.68 | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Ecuador or Oman?
- Oman, at 7.5 against 7.3 in Ecuador as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Ecuador and Oman?
- 0.2, with Oman ahead.
- How many years of comparable data are there for Ecuador and Oman?
- 35 years are reported by both, from 1980 to 2014.
- How do Ecuador and Oman rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Ecuador ranks 121st and Oman ranks 118th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.