Barbados vs Saint Lucia: Raised fasting blood glucose (>= 7.0 mmol/L)
Barbados
14.1
in 2014
Saint Lucia
14.6
in 2014
Barbados rank
19th
Saint Lucia rank
16th
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Barbados
- Saint Lucia
How they compare
Saint Lucia currently reports 14.6 against 14.1 in Barbados, a difference of 0.5.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Barbados ahead.
Barbados ranks 19th and Saint Lucia ranks 16th of 189 countries.
Barbados has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Barbados | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 6.57 | 4.03 | 2.54 | Barbados |
| 1990s | 8.01 | 6.02 | 1.99 | Barbados |
| 2000s | 10.85 | 8.78 | 2.07 | Barbados |
| 2010s | 13.32 | 13.26 | 0.06 | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Barbados or Saint Lucia?
- Saint Lucia, at 14.6 against 14.1 in Barbados as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Barbados and Saint Lucia?
- 0.5, with Saint Lucia ahead.
- How many years of comparable data are there for Barbados and Saint Lucia?
- 35 years are reported by both, from 1980 to 2014.
- How do Barbados and Saint Lucia rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Barbados ranks 19th and Saint Lucia ranks 16th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.