Australia vs Israel: Raised fasting blood glucose (>= 7.0 mmol/L)
Australia
7.3
in 2014
Israel
7.2
in 2014
Australia rank
121st
Israel rank
124th
Raised fasting blood glucose (>= 7.0 mmol/L) over time
- Australia
- Israel
How they compare
Australia currently reports 7.3 against 7.2 in Israel, a difference of 0.1.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Israel ahead.
Australia ranks 121st and Israel ranks 124th of 189 countries.
Across the 4 decades both report, Australia averaged higher in 2 and Israel in 2.
Head to head by decade
| Decade | Australia | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5.31 | 5.89 | 0.58 | Israel |
| 1990s | 6.06 | 6.4 | 0.34 | Israel |
| 2000s | 6.96 | 6.76 | 0.2 | Australia |
| 2010s | 7.18 | 7.08 | 0.1 | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>= 7.0 mmol/l), Australia or Israel?
- Australia, at 7.3 against 7.2 in Israel as of 2014.
- What is the difference in raised fasting blood glucose (>= 7.0 mmol/l) between Australia and Israel?
- 0.1, with Australia ahead.
- How many years of comparable data are there for Australia and Israel?
- 35 years are reported by both, from 1980 to 2014.
- How do Australia and Israel rank globally for raised fasting blood glucose (>= 7.0 mmol/l)?
- Australia ranks 121st and Israel ranks 124th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>= 7.0 mmol/L) (crude estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.