Tonga vs Tuvalu: Raised fasting blood glucose (>=7.0 mmol/L)
Tonga
24.2
in 2014
Tuvalu
23.8
in 2014
Tonga rank
5th
Tuvalu rank
6th
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Tonga
- Tuvalu
How they compare
Tonga currently reports 24.2 against 23.8 in Tuvalu, a difference of 0.4.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Tuvalu ahead.
Tonga ranks 5th and Tuvalu ranks 6th of 189 countries.
Across the 4 decades both report, Tonga averaged higher in 1 and Tuvalu in 3.
Head to head by decade
| Decade | Tonga | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 10.51 | 10.7 | 0.19 | Tuvalu |
| 1990s | 15.04 | 16.04 | 1 | Tuvalu |
| 2000s | 19.84 | 20.5 | 0.66 | Tuvalu |
| 2010s | 23.26 | 23.12 | 0.14 | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Tonga or Tuvalu?
- Tonga, at 24.2 against 23.8 in Tuvalu as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Tonga and Tuvalu?
- 0.4, with Tonga ahead.
- How many years of comparable data are there for Tonga and Tuvalu?
- 35 years are reported by both, from 1980 to 2014.
- How do Tonga and Tuvalu rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Tonga ranks 5th and Tuvalu ranks 6th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.