New Zealand vs Serbia: Raised fasting blood glucose (>=7.0 mmol/L)
New Zealand
6.9
in 2014
Serbia
6.9
in 2014
New Zealand rank
141st
Serbia rank
141st
Raised fasting blood glucose (>=7.0 mmol/L) over time
- New Zealand
- Serbia
How they compare
New Zealand currently reports 6.9 against 6.9 in Serbia, a difference of 0.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was New Zealand ahead.
New Zealand ranks 141st and Serbia ranks 141st of 189 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5.54 | 4.99 | 0.55 | New Zealand |
| 1990s | 6.1 | 5.66 | 0.44 | New Zealand |
| 2000s | 6.67 | 6.23 | 0.44 | New Zealand |
| 2010s | 6.84 | 6.74 | 0.1 | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), New Zealand or Serbia?
- New Zealand, at 6.9 against 6.9 in Serbia as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between New Zealand and Serbia?
- 0, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Serbia?
- 35 years are reported by both, from 1980 to 2014.
- How do New Zealand and Serbia rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- New Zealand ranks 141st and Serbia ranks 141st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.