Montenegro vs Togo: Raised fasting blood glucose (>=7.0 mmol/L)
Montenegro
7.1
in 2014
Togo
7.1
in 2014
Montenegro rank
131st
Togo rank
131st
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Montenegro
- Togo
How they compare
Montenegro currently reports 7.1 against 7.1 in Togo, a difference of 0.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Montenegro ahead.
Montenegro ranks 131st and Togo ranks 131st of 189 countries.
Montenegro has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Montenegro | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4.96 | 3.3 | 1.66 | Montenegro |
| 1990s | 5.82 | 4.35 | 1.47 | Montenegro |
| 2000s | 6.58 | 5.76 | 0.82 | Montenegro |
| 2010s | 7 | 6.82 | 0.18 | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Montenegro or Togo?
- Montenegro, at 7.1 against 7.1 in Togo as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Montenegro and Togo?
- 0, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Togo?
- 35 years are reported by both, from 1980 to 2014.
- How do Montenegro and Togo rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Montenegro ranks 131st and Togo ranks 131st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.