Montenegro vs Spain: Raised fasting blood glucose (>=7.0 mmol/L)
Montenegro
7.1
in 2014
Spain
7.1
in 2014
Montenegro rank
131st
Spain rank
131st
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Montenegro
- Spain
How they compare
Montenegro currently reports 7.1 against 7.1 in Spain, a difference of 0.
Across all 35 years both countries report, Spain has been ahead every year.
Montenegro ranks 131st and Spain ranks 131st of 189 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Montenegro | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4.96 | 5.96 | 1 | Spain |
| 1990s | 5.82 | 6.56 | 0.74 | Spain |
| 2000s | 6.58 | 7.13 | 0.55 | Spain |
| 2010s | 7 | 7.1 | 0.1 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Montenegro or Spain?
- Montenegro, at 7.1 against 7.1 in Spain as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Montenegro and Spain?
- 0, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Spain?
- 35 years are reported by both, from 1980 to 2014.
- How do Montenegro and Spain rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Montenegro ranks 131st and Spain ranks 131st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.