Ghana vs Israel: Raised fasting blood glucose (>=7.0 mmol/L)
Ghana
6.5
in 2014
Israel
6.4
in 2014
Ghana rank
153rd
Israel rank
154th
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Ghana
- Israel
How they compare
Ghana currently reports 6.5 against 6.4 in Israel, a difference of 0.1.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Israel ahead.
Ghana ranks 153rd and Israel ranks 154th of 189 countries.
Israel has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ghana | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3.38 | 5.89 | 2.51 | Israel |
| 1990s | 4.45 | 6.31 | 1.86 | Israel |
| 2000s | 5.6 | 6.35 | 0.75 | Israel |
| 2010s | 6.3 | 6.36 | 0.06 | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Ghana or Israel?
- Ghana, at 6.5 against 6.4 in Israel as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Ghana and Israel?
- 0.1, with Ghana ahead.
- How many years of comparable data are there for Ghana and Israel?
- 35 years are reported by both, from 1980 to 2014.
- How do Ghana and Israel rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Ghana ranks 153rd and Israel ranks 154th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.