Croatia vs United States of America: Raised fasting blood glucose (>=7.0 mmol/L)
Croatia
7.3
in 2014
United States of America
7.3
in 2014
Croatia rank
122nd
United States of America rank
122nd
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Croatia
- United States of America
How they compare
Croatia currently reports 7.3 against 7.3 in United States of America, a difference of 0.
The two have swapped places 1 time across 35 shared years of data; in 1980 it was Croatia ahead.
Croatia ranks 122nd and United States of America ranks 122nd of 189 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and United States of America in 3.
Head to head by decade
| Decade | Croatia | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4.95 | 4.77 | 0.18 | Croatia |
| 1990s | 5.55 | 5.73 | 0.18 | United States of America |
| 2000s | 6.2 | 6.68 | 0.48 | United States of America |
| 2010s | 7.04 | 7.14 | 0.1 | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Croatia or United States of America?
- Croatia, at 7.3 against 7.3 in United States of America as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Croatia and United States of America?
- 0, with Croatia ahead.
- How many years of comparable data are there for Croatia and United States of America?
- 35 years are reported by both, from 1980 to 2014.
- How do Croatia and United States of America rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Croatia ranks 122nd and United States of America ranks 122nd of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.