Central African Republic vs Singapore: Raised fasting blood glucose (>=7.0 mmol/L)
Central African Republic
7.8
in 2014
Singapore
7.9
in 2014
Central African Republic rank
103rd
Singapore rank
101st
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Central African Republic
- Singapore
How they compare
Singapore currently reports 7.9 against 7.8 in Central African Republic, a difference of 0.1.
Across all 35 years both countries report, Singapore has been ahead every year.
Central African Republic ranks 103rd and Singapore ranks 101st of 189 countries.
Singapore has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3.22 | 8.19 | 4.97 | Singapore |
| 1990s | 4.28 | 8.72 | 4.44 | Singapore |
| 2000s | 5.75 | 8.27 | 2.52 | Singapore |
| 2010s | 7.36 | 7.92 | 0.56 | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Central African Republic or Singapore?
- Singapore, at 7.9 against 7.8 in Central African Republic as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Central African Republic and Singapore?
- 0.1, with Singapore ahead.
- How many years of comparable data are there for Central African Republic and Singapore?
- 35 years are reported by both, from 1980 to 2014.
- How do Central African Republic and Singapore rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Central African Republic ranks 103rd and Singapore ranks 101st of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.