Cameroon vs Japan: Raised fasting blood glucose (>=7.0 mmol/L)
Cameroon
6.7
in 2014
Japan
6.7
in 2014
Cameroon rank
149th
Japan rank
149th
Raised fasting blood glucose (>=7.0 mmol/L) over time
- Cameroon
- Japan
How they compare
Cameroon currently reports 6.7 against 6.7 in Japan, a difference of 0.
Across all 35 years both countries report, Japan has been ahead every year.
Cameroon ranks 149th and Japan ranks 149th of 189 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cameroon | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 3.34 | 5.63 | 2.29 | Japan |
| 1990s | 4.28 | 6.17 | 1.89 | Japan |
| 2000s | 5.51 | 6.61 | 1.1 | Japan |
| 2010s | 6.46 | 6.7 | 0.24 | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher raised fasting blood glucose (>=7.0 mmol/l), Cameroon or Japan?
- Cameroon, at 6.7 against 6.7 in Japan as of 2014.
- What is the difference in raised fasting blood glucose (>=7.0 mmol/l) between Cameroon and Japan?
- 0, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Japan?
- 35 years are reported by both, from 1980 to 2014.
- How do Cameroon and Japan rank globally for raised fasting blood glucose (>=7.0 mmol/l)?
- Cameroon ranks 149th and Japan ranks 149th of 189 countries.
- Where does this data come from?
- World Health Organization, Global Health Observatory, published as Raised fasting blood glucose (>=7.0 mmol/L) (age-standardized estimate). Statizoid refreshes it automatically from the source and publishes the full history for both places.