Central African Republic vs Mali: Prevalence of undernourishment
Central African Republic
1 population
in 2011
Mali
1 population
in 2011
Central African Republic rank
28th
Mali rank
28th
Prevalence of undernourishment over time
- Central African Republic
- Mali
How they compare
Central African Republic currently reports 1 population against 1 population in Mali, a difference of 0 population.
Across all 21 years both countries report, Mali has been ahead every year.
Central African Republic ranks 28th and Mali ranks 28th of 52 countries.
Mali has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central African Republic | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.89 population | 2.44 population | 0.5556 population | Mali |
| 2000s | 1.7 population | 1.8 population | 0.1 population | Mali |
| 2010s | 1 population | 1 population | 0 population | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Central African Republic or Mali?
- Central African Republic, at 1 population against 1 population in Mali as of 2011.
- What is the difference in prevalence of undernourishment between Central African Republic and Mali?
- 0 population, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Mali?
- 21 years are reported by both, from 1991 to 2011.
- How do Central African Republic and Mali rank globally for prevalence of undernourishment?
- Central African Republic ranks 28th and Mali ranks 28th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization (http://www.fao.org/faostat/foodsecurity/index_en.htm), published as Prevalence of undernourishment (population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Population below minimum dietary energy consumption is the population whose food intake is insufficient to meet dietary energy requirements continuously.