Lower middle income vs Sierra Leone: Prevalence of undernourishment (% of population)
Lower middle income
12.1%
in 2024
Sierra Leone
25.3%
in 2024
Lower middle income rank
17th
Sierra Leone rank
15th
Prevalence of undernourishment (% of population) over time
- Lower middle income
- Sierra Leone
How they compare
Sierra Leone currently reports 25.3% against 12.1% in Lower middle income, a difference of 13.2%.
That makes Sierra Leone's figure about 2.1 times Lower middle income's.
Across all 24 years both countries report, Sierra Leone has been ahead every year.
Lower middle income ranks 17th and Sierra Leone ranks 15th of 47 groups.
Sierra Leone has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lower middle income | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 17.7% | 38.7% | 21.0% | Sierra Leone |
| 2010s | 12.7% | 24.2% | 11.6% | Sierra Leone |
| 2020s | 13.3% | 26.4% | 13.1% | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher prevalence of undernourishment, Lower middle income or Sierra Leone?
- Sierra Leone, at 25.3% against 12.1% in Lower middle income as of 2024.
- What is the difference in prevalence of undernourishment between Lower middle income and Sierra Leone?
- 13.2%, with Sierra Leone ahead.
- How many years of comparable data are there for Lower middle income and Sierra Leone?
- 24 years are reported by both, from 2001 to 2024.
- How do Lower middle income and Sierra Leone rank globally for prevalence of undernourishment?
- Lower middle income ranks 17th and Sierra Leone ranks 15th of 47 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (FAO), published as Prevalence of undernourishment (% of population). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Prevalence of undernourishment is the percentage of the population whose habitual food consumption is insufficient to provide the dietary energy levels that are required to maintain a normal active and healthy life. Data showing as 2.5 may signify a prevalence of undernourishment below 2.5%.